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Ingredients |
Water, Soy Protein Concentrate, Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Annatto [Color], Enzymes, Vitamin A Palmitate), contains less than 2% of Wheat Gluten, Canola Oil, Cheese Flavor (Whey, Butter [Cream, Salt], Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Buttermilk Solids, Sodium Phosphate, Natural Flavor (Non-meat), Enzyme Modified Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Disodium Phosphate], Yellow 6, Turmeric [Color], Enzyme Modified Cream, Enzyme Modified Butterfat), Yeast Extract, Methylcellulose, Sugar, Caramel Color, Onion Powder, Natural Flavor (Non-Meat), Dried Soy Sauce (Soybeans, Wheat, Salt), Salt, Sesame Oil, Disodium Guanylate, Disodium Inosinate, Lactic Acid, Succinic Acid.
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