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Characteristics Back To Nature Macaroni & Cheese Dinner Harvest Wheat.
Length, IN | 1.478 |
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Height, IN | 7.201 |
Width, IN | 3.505 |
Weight, LB | 0.44 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 6.0 |
Net Weight, OZ | 6.0 |
Country Of Origin | Canada |
Seasonal | N |
Ingredients | Pasta (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Whole Wheat Flour); Cheese Sauce Mix (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes*], Whey Protein Concentrate, Salt, Sodium Tripolyphosphate, contains less than 2% of Cornstarch, Citric Acid, Sodium Phosphate Annatto for Color). *Non pork enzymes. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Number Of Servings | 3 |
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Energy | 200 |
Total Fat, g | 2 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 5 |
Sodium, mg | 540 |
Carbohydrates, g | 38 |
Dietary Fiber, g | 2 |
Sugars, g | 5 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 10 |
Racc Amt, BAR | 0.0 |