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Characteristics Bob Evans Italian Sausage.
Length, IN | 2.43 |
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Height, IN | 2.43 |
Width, IN | 6.6 |
Weight, LB | 1.03 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Pork, Water, contains 2% or less of each of the following: Salt, Dextrose, Spices, Flavoring, Paprika, Monosodium Glutamate, Potassium Lactate. |
Temperature Indicator | Chilled |
Directions | Previously handled frozen for your protection. Refreeze or keep refrigerated. Cooking instructions: For patties: Slice roll into 1/2 inch slices. (For easier slicing, roll may be placed in freezer for 10-15 minutes). Place sausage slices in cold skillet, turn heat to medium or 300 degrees F. Cook each side 6-7 minutes or until desired color is attained. For crumbles: Place sausage in cold skillet on stove top. Cook on medium heat and break into desired piece size with a fork or spatula until meat is browned and thoroughly cooked. Approximately 10-15 minutes. *Always cook this product to 160 degrees F prior to serving. |
Marketing Description | Bob Evans® Italian Sausage. Farm-Fresh Goodness™. Made with premium cuts of pork. U.S. inspected and passed by Department of Agriculture. |
Other Description | For over 60 years Bob Evans has used the finest ingredients and set a standard of excellence. If you are not completely satisfied, please contact us for replacement or refund. For more information, please visit www.bobevans.com/guarantee. Visit us at www.bobevans.com for delicious recipe ideas! www.bobevans.com. 1-800-939-2338. ©2014 Bob Evans Farms, Inc. |
Ecommerce Description | Bob Evans® Italian Sausage. Made from finest ingredients with premium cuts of pork. This product has farm-fresh goodness™. |
Number Of Servings | 6 |
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Energy | 220 |
Total Fat, g | 19 |
Saturated Fat, g | 7 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 390 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 10 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |