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Characteristics San-J Tamari Organic Gluten Free Soy Sauce - 100% Whole Soy.
Length, IN | 2.35 |
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Height, IN | 7.921 |
Width, IN | 2.35 |
Weight, LB | 1.31 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, FL OZ | 10.0 |
Net Weight, FL OZ | 10.0 |
Seasonal | N |
Ingredients | Water, Organic Soybeans, Salt, Organic Alcohol (To Preserve Freshness). |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Organic | Y |
Non Gmo | Y |
Kosher | Y |
Vegan | Y |
Directions | San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Tamari (313 mg Sodium) instead of 1/4 tsp. salt (590 mg Sodium). Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Add 1-2 tsp. to perk up sauces, soups, gravies and casseroles. Refrigerate after opening. |
Marketing Description | San-J Tamari Organic Gluten Free Soy Sauce - 100% Whole Soy. Est. 1804. Certified Gluten Free™. USDA Organic. Net 10 FL OZ (296 ml). |
Other Description | San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% whole soybeans and no wheat where as regular soy sauce is made with 40-60% wheat. Higher concentration of soy protein from whole soybeans gives San-J Tamari a richer and milder taste than regular soy sauce. Non GMO Project Verified. Certified Vegan. vegan.org. No Artificial Preservatives or Additives.] Certified Organic by Quality Assurance International. Brewer of Premium Tamari, Established in 1804, Japan. 800-446-5500. www.san-j.com. © 2016 San-J International, Inc. |
Ecommerce Description | San-J Tamari Organic Gluten Free Soy Sauce - 100% Whole Soy. This product is a premium soy sauce that is naturally brewed with 100% whole soybeans and no wheat whereas regular soy sauce is made with 40-60% wheat. There are no artificial preservatives or additives. This product is USDA organic and vegan. Free from gluten. |
Number Of Servings | 20 |
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Energy | 10 |
Total Fat, g | 0 |
Sodium, mg | 940 |
Carbohydrates, g | <1 |
Protein, g | 2 |
Daily Percent Of Iron | 4 |