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Characteristics San-J Tamari Brown Rice Crackers.
Length, IN | 1.984 |
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Height, IN | 3.994 |
Width, IN | 9.368 |
Weight, LB | 0.205 |
Units In Package | 1 |
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Package Type | PACK |
Package Size, OZ | 2.8 |
Net Weight, OZ | 2.8 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Brown Rice, Rice Flour, San-J Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sweet Potato Starch. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Vegan | Y |
Marketing Description | San-J Tamari Brown Rice Crackers. Authentically Japanese. Oven baked with tamari soy sauce. Thick, bold crunch. Gluten-free. Certified GF™, gluten-free. Certified vegan. vegan.org. |
Other Description | Est. 1804. Imported from Japan, these all-natural delicious crackers have an authentic Japanese crunch. The rich, savory flavor comes from glazing the crackers with San-J gluten free tamari soy sauce. Baked, not fried, they are great with dips and spreads, or simply on their own. All San-J rice crackers are certified gluten-free by the Gluten-Free Certification Organization. Produced by Amanoya Corporation, Tokyo, Japan. This product is made in a plant inspected by the Gluten-Free Certification Organization (www.gfco.org). |
Ecommerce Description | San-J Tamari Brown Rice Crackers. These are authentically Japanese. This product is oven baked with tamari soy sauce. It is thick, bold crunch. This is a gluten free product. |
Number Of Servings | 2.5 |
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Energy | 120 |
Total Fat, g | 0.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 220 |
Carbohydrates, g | 26 |
Dietary Fiber, g | 1 |
Sugars, g | 0 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |