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Characteristics Mountain High Lowfat Yoghurt Plain.
Length, IN | 4.591 |
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Height, IN | 5.358 |
Width, IN | 4.591 |
Weight, LB | 2.085 |
Units In Package | 1 |
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Package Type | PLASTIC CONTAINER |
Package Size, OZ | 32.0 |
Net Weight, OZ | 32.0 |
Seasonal | N |
Ingredients | Cultured Pasteurized Low Fat Milk, Fruit Pectin, Vitamin A Acetate, Vitamin D3. Contains Live and Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Bifidus, and L. Casei). |
Recycle Codes | 5 |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Halal | Y |
Low Fat | Y |
Dry Weight, OZ | 0.0 |
Directions | Keep refrigerated. |
Marketing Description | Mountain High™ Lowfat Yoghurt Plain. Premium quality. Cultured in cup. Billions of live & active cultures. No gelatin or funny stuff. 1% Milkfat. Vitamins A & D. Real California® milk. Net Wt 32 oz (2 lb) 907 g. |
Other Description | Our Story: It was 1976 in Colorado when Mountain High started making its uniquely creamy yoghurt with a process we fondly call 'cultured in the cup.' It's so simple! We use only a few ingredients and then we wait while the milk and cultures slowly turn into yoghurt in the cup. 11 Grams of protein. No artificial sweeteners, flavors, or colors. Made with milk from cows not treated with rBST/rBGH*. Grade A. Contains live and active cultures. Gluten free. Tastes great in recipes! *No significant difference has been shown between milk from rBST/rBGH treated and non-rBST/rBGH treated cows. Halal - IFANCA Certified.® We want to hear from you! Call: 1-866-964-4878 (Mon.-Fri. 7:30 a.m. to 5:30 p.m. CT). Visit: www.mountainhighyoghurt.com © Mountain high. |
Ecommerce Description | Mountain High™ Lowfat Yoghurt Plain. Made with real California milk from cows not treated with rBST/rBGH. Contains live and active cultures. Premium quality yoghurt contains 1% milkfat and good source of vitamins A & D. It has no artificial sweeteners, flavors, or colors. Tastes great in recipes. This grade A & halal product is free from gluten, gelatin or funny stuff. |
Number Of Servings | 4 |
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Energy | 130 |
Total Fat, g | 2.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 160 |
Carbohydrates, g | 16 |
Sugars, g | 13 |
Protein, g | 11 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Calcium | 35 |
Potassium, mg | 500 |
Daily Percent Of Phosphorous | 25 |
Daily Percent Of Vitamin D | 20 |