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Characteristics Calise Bakery Italian Round Bread.
Length, IN | 4.241 |
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Height, IN | 8.505 |
Width, IN | 7.79 |
Weight, LB | 1.32 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 20.0 |
Net Weight, OZ | 20.0 |
Country Of Origin | U.S.A |
Seasonal | N |
Ingredients | Enriched Flour (Wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains less than 2% of: Ascorbic Acid, Calcium Propionate (to Retain Freshness), Calcium Sulfate, Enzymes, Wheat Gluten, Salt, Soybean Oil, Sugar, Vinegar, Yeast. |
Recycle Codes | Y |
Temperature Indicator | Perishable |
Vitamins And Minerals | Amount Per Serving: Vitamin D 0mcg. Calcium 39mg. Iron 1mg. |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | Store at room temperature or freeze. |
Marketing Description | Calise Bakery® Italian Round Bread. Since 1908. A family tradition of quality bread products for over 100 years. Net Wt. 20 oz. (566 g). |
Other Description | Since 1908, the Calise family of bakers has been proud to bring you the freshest, best tasting bread and rolls possible. As we enter our second century in business, we pledge to continue to provide our customers with baked goods of the finest quality; products you will be pleased to enjoy and proud to serve your family. Made in a facility that does not contain nuts. Recyclable. Call at: 1-800-225-4737 or Visit us on the web at www.calisebakery.com. © 2015. |
Number Of Servings | Aprox 18 |
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Energy | 90 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 170 |
Carbohydrates, g | 16 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Potassium, mg | 27 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Folic Acid | 8 |