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Hebrew National Beef Franks in a Blanket - 32 CT
Hebrew National Beef Franks in a Blanket - 32 CT
Hebrew National Beef Franks in a Blanket - 32 CT
Hebrew National Beef Franks in a Blanket - 32 CT
Hebrew National Beef Franks in a Blanket - 32 CT
Hebrew National Beef Franks in a Blanket - 32 CT
Hebrew National Beef Franks in a Blanket - 32 CT
Hebrew National Beef Franks in a Blanket - 32 CT
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Characteristics Hebrew National Beef Franks in a Blanket - 32 CT.

ItemMaster Dimensions
Length, IN 2.25
Height, IN 6.75
Width, IN 10.688
Weight, LB 1.412
special attributes
Units In Package 32
Package Type BOX
Package Size, OZ 18.4
Net Weight, OZ 18.4
Country Of Origin USA
Seasonal N
Ingredients Beef Frank (Beef, Water, Contains 2% or less of: Salt, Spice, Sodium Lactate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite), Pastry Dough (Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fractionated Palm Oil, Canola Oil, Contains 2% or less of: Soybean Oil, Salt, Annatto [Color], Wheat Gluten, Dough Conditioner [Sodium Stearoyl Lactylate, Calcium Sulfate, L-Cysteine], Monocalcium Phosphate).
Recycle Codes Y
Temperature Indicator Frozen
Vitamins And Minerals Amount Per Serving. Vitamin D 0mcg. Calcium 30mg. Iron 1.5mg.
Kosher Y
Dry Weight, OZ 0.0
Directions Must be baked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. Conventional oven: 1. Preheat oven to 400°F. 2. Place 16 frozen franks in a blanket on baking sheet lined with parchment paper, seam side down and 1 inch apart. 3. Bake 20 to 22 minutes until pastry is puffed and lightly browned. 4. Check that franks are cooked thoroughly to 165°F. Handle carefully; they're hot! Serve & enjoy! *To cook 32 franks in a blanket, use 2 baking sheets switching half way through baking.
Marketing Description Hebrew National® Beef Franks in a Blanket. Made with premium cuts of 100% kosher beef. Puff pastry. Just bake & serve. U.S. Inspected and passed by Department of Agriculture EST. 44-A. Per 5 frank serving: 310 Calories. 10g Sat. fat, 50% DV. 590mg Sodium, 26% DV. 1g Sugars. Net Wt 18.4 oz (1 lb 2.4 oz) 521 g.
Other Description Frankly, we are quality in every bite. All the great taste and quality you've come to expect from Hebrew National, wrapped in delicate puff pastry. Only using premium cuts of Kosher Beef, our beef franks have no artificial flavors, no artificial colors and no fillers or by-products. These tasty bites are the ultimate appetizer for entertaining or to enjoy as a delicious snack anytime. how2recycle.info. Questions or comments, Call Mon.-Fri., 1-866-432-6281 (Except national holidays) Please have entire package available when you call so we may gather information off the label or visit us at www.hebrewnational.com.
Ecommerce Description Hebrew National® Beef Franks in a Blanket. Made with premium cuts of 100% kosher beef. Contains no artificial flavors, colors and fillers or by-products. These tasty bites are the ultimate appetizer for entertaining or to enjoy as a delicious snack anytime.
Nutritions
Number Of Servings about 6
Energy 310
Total Fat, g 25
Saturated Fat, g 10
Trans Fat, g 0.5
Cholesterol, mg 25
Sodium, mg 590
Carbohydrates, g 13
Dietary Fiber, g 1
Sugars, g 1
Protein, g 8
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
Potassium, mg 0
Daily Percent Of Vitamin D 0
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