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Characteristics El Torito Cilantro Pepita Caesar.
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, FL OZ | 12.0 |
Net Weight, FL OZ | 12.0 |
Seasonal | N |
Ingredients | Soybean Oil, Water, Red Wine Vinegar, Egg Yolk, Cotija Cheese (Milk, Nonfat Milk, Cultures, Enzymes), High Fructose Corn Syrup, Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Pumpkin Seeds (Pepitas), Salt, Garlic , Cilantro*, Distilled Vinegar, Green Bell Pepper*, Spices, Natural Flavors, Lactic Acid, Potassium Sorbate and Sodium Benzoate Added As Preservatives, Caramel Color, Xanthan Gum, Propylene Glycol Alginate, Sodium Metabisulfite Added As A Preservative, Yellow #5, Calcium Disodium EDTA Added To Protect Flavor, Blue #1. *Dehydrated. |
Recycle Codes | 1 |
Temperature Indicator | Shelf Stable |
Directions | Refrigerate after opening. Serving suggestions: Great as a dipping sauce for vegetables. Use to top taco salad, nachos, baked potatoes, pasta, burgers and sandwiches. Use as a dipping sauce for wings, potato skins and fries. |
Marketing Description | El Torito® Cilantro Pepita Caesar. Est 1954. Dressing. Net 12 FL.OZ. (355 ml). |
Other Description | Satisfaction guaranteed. For Questions, Comments, or more recipes Call Toll Free: 1-877-874-9607. ©Herdez Corporation. |
Cholesterol, mg | 10 |
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Sodium, mg | 260 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Number Of Servings | about 12 |
Energy | 140 |
Total Fat, g | 14 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Length, IN | 2.44 |
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Height, IN | 7.705 |
Width, IN | 2.44 |
Weight, LB | 0.905 |