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Characteristics Rao's Homemade Spaghetti.
Length, IN | 1.151 |
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Height, IN | 13.013 |
Width, IN | 3.926 |
Weight, LB | 1.115 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 17.6 |
Net Weight, OZ | 17.6 |
Country Of Origin | Italy |
Seasonal | N |
Ingredients | Durum Wheat Semolina, Niacin, Iron (Ferrous Lactate), Thiamin, Riboflavin, Folic Acid. |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | Folate - 35% |
Directions | Cooking time: 10-12 minutes. The Rao's Homemade® line of quality products was created in order to share the wonderful flavors, aromas and recipes of southern Italy. Pasta from Italy is an ancient form of art that involves history, culture, patience, secrets and traditions. Rao's pastas are made from durum wheat semolina which is dried slowly to produce the detailed textures. For best results, cook the pasta in a large pot of rapidly boiling salted water for 10-12 minutes or until al dente. |
Marketing Description | Rao's Homemade® Spaghetti. Premium quality. Special made artisan bronze cut pasta. Enriched macaroni product. Rao's Specialty Foods, Inc. Net wt 17.6 oz (500g).` |
Ecommerce Description | Rao's Homemade® Spaghetti. Premium quality enriched macaroni product. This is special made artisan bronze cut pasta. |
Number Of Servings | 9 |
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Energy | 200 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 41 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Riboflavin | 15 |
Daily Percent Of Thiamin | 35 |