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Characteristics Emeril's Panko Bread Crumbs Original.
Length, IN | 2.21 |
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Height, IN | 7.671 |
Width, IN | 5.269 |
Weight, LB | 0.6 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Seasonal | N |
Ingredients | Wheat Flour, Yeast, Salt, Sugar. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Marketing Description | Emeril's® Panko Bread Crumbs Original. Net Wt 8 oz (227g). |
Other Description | Kick your cooking up "Another Notch!" with my Original Panko. What's Panko? It's a Japanese-style breadcrumb that gives foods a lighter texture and has a greater surface area than regular breadcrumbs. Foods coated with Panko develop a delicious, delicate crispness unlike anything you've prepared at home. We've been using Panko in my restaurants for years. Combine with fresh ingredients and take your dishes up another notch! Emeril's Original Panko can be used instead of breadcrumbs in just about any recipe. Lightly dust food with flour, dip in beaten egg, and cover completely with panko before you bake, saute or fry. To make a delicious topping for fish, vegetables, casseroles, macaroni and cheese and many other dishes, simply saute 1/2 cup of panko with 1 tbsp of butter or oil until golden brown. All rights reserved. Emeril™ is a trademark of Martha Stewart Living Omnimedia, Inc. When writing us please include code number on package. Questions, Comments? P.O. Box K, Roseland, NJ 07054. More great recipes from Emeril at www.emerilscooking.com. © 2014, Martha Stewart Living Omnimedia, Inc. © 2014 B&G Foods Inc. |
Ecommerce Description | Emeril's® Panko Bread Crumbs Original. Foods coated with Panko develop a delicious, delicate crispness unlike anything you've prepared at home. We've been using Panko in my restaurants for years. Combine with fresh ingredients and take your dishes up another notch! Emeril's Original Panko can be used instead of breadcrumbs in just about any recipe. Lightly dust food with flour, dip in beaten egg, and cover completely with panko before you bake, saute or fry. |
Number Of Servings | about 8 |
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Energy | 100 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 50 |
Carbohydrates, g | 23 |
Dietary Fiber, g | <1 |
Sugars, g | 0 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |