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Characteristics Hudson Valley Fresh Milk Whole.
| Units In Package | 1 |
|---|---|
| Package Type | GALLON |
| Package Size, GAL | 1.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Milk, Vitamin A Palmitate. |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. |
| Marketing Description | Hudson Valley Fresh® Whole Milk. All local. No added rBST hormones. Premium grade A. Homogenized. Pasteurized. Vitamin A added. No significant difference has been shown between milk from cows treated with rBST and not treated with rBST. |
| Other Description | www.hudsonvalleyfresh.com. |
| Ecommerce Description | Hudson Valley Fresh® Milk Whole. This is a premium grade A whole milk. Vitamin A added. Homogenized and pasteurized. No added rBST hormones. |
| Cholesterol, mg | 35 |
|---|---|
| Sodium, mg | 120 |
| Carbohydrates, g | 11 |
| Dietary Fiber, g | 0 |
| Sugars, g | 11 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 30 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 25 |
| Racc Amt, BAR | 0.0 |
| Number Of Servings | 16 |
| Energy | 150 |
| Total Fat, g | 9 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 6.074 |
|---|---|
| Height, IN | 9.878 |
| Width, IN | 6.061 |
| Weight, LB | 8.83 |