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Characteristics Koffee Kup Bakery Hamburger Buns - 8 CT.
Length, IN | 7.749 |
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Height, IN | 4.016 |
Width, IN | 7.478 |
Weight, LB | 0.985 |
Units In Package | 8 |
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Package Type | BAG |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Ingredients | Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Water, Yeast, Sugar, Vital Wheat Gluten, Soybean Oil, Salt, Dough Conditioner (Wheat Flour, Monoglycerides, Guar Gum, Corn Syrup, Soybean Oil, Enzymes, Calcium Sulfate), Dough Conditioner (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Diacetyl Tartaric Acid Esters of Mono- Diglycerides (Datem), Salt, Calcium Stearoyl Lactylate (CSL), Calcium Sulfate, Soybean Oil, Ascorbic Acid (Vitamin C), Potassium Iodate, Enzymes), Mold Inhibitor (Calcium Propionate), Sodium Stearoyl Lactylate, Monoglycerides, Fumaric Acid, Yeast, Enzymes. |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | Folate--15% |
Kosher | Y |
Number Of Servings | 8 |
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Energy | 140 |
Total Fat, g | 7 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 260 |
Carbohydrates, g | 25 |
Dietary Fiber, g | 0 |
Sugars, g | 2 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 8 |
Daily Percent Of Thiamin | 15 |