Name: Murry's French Toast Double Cinnamon Sticks
Brand: Murry's
Rating: 0 (0 reviews)

Characteristics Murry's French Toast Double Cinnamon Sticks.

ItemMaster Dimensions

Length, IN	3.25
Height, IN	6.35
Width, IN	9.25
Weight, LB	0.14

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	14.0
Net Weight, OZ	14.0
Seasonal	N
Ingredients	Yellow Bread (Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Salt, Corn Flour, Mono-and Diglycerides, Calcium Propionate, Datem, Calcium Sulfate, Spices, Coloring, Soy Lecithin, Natural and Artificial Flavor, Soy Flour), Water, Batter (Bleached Wheat Flour, Sugar, Dextrose, Whole Egg Solids, Yellow Corn Flour, Corn Syrup Solids, Natural Flavor, Modified Corn Starch, Salt, Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Nonfat Dry Milk, Spice, Artificial Flavor, Carbohydrate Gum, Silicon Dioxide [added to prevent caking]), Soybean Oil, Cinnamon Sugar [Sugar, Cinnamon, Natural Flavor, Silicon Dioxide [added to prevent caking]).
Directions	Keep frozen. Heating instructions: keep frozen until ready to prepare. Toaster oven/bake: preheat oven to 425 degrees F. Bake for approximately 3 minutes per side. Griddle: heat griddle to 325 degrees F. Heat for approximately 3 minutes on each side. Microwave: place French toast sticks on microwave-safe plate. Microwave on high for approximately 1 minute (4 sticks). Microwave ovens vary greatly, use these instructions as a guide only.
Marketing Description	Murry's® French Toast Double Cinnamon Sticks. Family of fine foods. Vitamin fortified.
Other Description	Please send questions or comments to: Murry's, Inc. Customer Service Dept. 8300 Pennsylvania Avenue Upper Marlboro, MD 20772-2673. www.murrys.com. ©2006, Murry's, Inc. All rights reserved.

Nutritions

Number Of Servings	3.5
Serving Size Full Txt	Serving size 5 sticks (110g)
Energy	320
Total Fat, g	16
Saturated Fat, g	2.5
Trans Fat, g	0
Cholesterol, mg	20
Sodium, mg	340
Carbohydrates, g	42
Dietary Fiber, g	2
Sugars, g	11
Protein, g	5
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	4
Daily Percent Of Iron	10