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Characteristics D'Artagnan Pheasant Herbette.
Length, IN | 2.159 |
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Height, IN | 5.517 |
Width, IN | 3.532 |
Weight, LB | 0.76 |
Units In Package | 1 |
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Package Type | SLEEVE |
Package Size, OZ | 9.0 |
Net Weight, OZ | 9.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Pheasant, Pork, Duck Liver, Egg Whites, Salt, Fennel Seed, Parsley, Pastis Liquor, Chives, Black Pepper. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | D'Artagnan® Pheasant Herbette. EST 1985. Protectors of Excellence™. Revered by 4 star restaurant chefs. Artisan collection. Country-style pate with pheasant, pork, duck liver, fennel & herbs. 20% duck liver. No artificial ingredients. No preservatives. No colorings. Inspected for wholesomeness by U.S. department of agriculture P-5401. |
Other Description | The D'Artagnan artisan collection was inspired by the flavors of France, where charcuterie is a culinary tradition. In keeping with our commitment to produce great tasting products we use only the finest ingredients. Each unique recipe is handmade in small quantities for the freshest taste, and packaged in our signature ready-to-serve tub. These pates and mousses can be enjoyed at any meal, from an elegant dinner to a rustic picnic. See our full assortment of charcuterie at dartagnan.com. 1-800-DARTAGNAN. dartagnan.com. ® This oval mold with wave design is a registered trademark of D'Artagnan LLC. |
Ecommerce Description | D'Artagnan® Pheasant Herbette®. Made with finest ingredients. These pates and mousses can be enjoyed at any meal, from an elegant dinner to a rustic picnic. There are no artificial ingredients, no preservatives and no colorings. |
Number Of Servings | 4.5 |
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Energy | 180 |
Total Fat, g | 15 |
Saturated Fat, g | 5 |
Trans Fat, g | 0 |
Cholesterol, mg | 90 |
Sodium, mg | 460 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 10 |
Daily Percent Of Vitamin A | 90 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 20 |