Characteristics Roth Kase Minis Gruyere Cheese Grand Cru Chunk.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 4.0 |
| Net Weight, OZ | 4.0 |
| Seasonal | N |
| Ingredients | Pasteurized Milk, Cheese Culture, Salt, Enzymes. |
| Marketing Description | Roth Kase Minis Grand Cru® Gruyere. Wisconsin cheese™. Robust and full-flavored, ideal for fondue. |
| Other Description | www.rothkase.com |
| Cholesterol, mg | 25 |
|---|---|
| Sodium, mg | 100 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 7 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Copper | 6 |
| Number Of Servings | 4 |
| Energy | 110 |
| Total Fat, g | 9 |
| Saturated Fat, g | 6 |
| Trans Fat, g | 0 |
| Length, IN | 0.9 |
|---|---|
| Height, IN | 3.65 |
| Width, IN | 2.5 |
| Weight, LB | 0.305 |