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Characteristics Glory Foods Seasoned Southern Style Pinto Beans with Rice.
Length, IN | 2.95 |
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Height, IN | 4.43 |
Width, IN | 2.95 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Pinto Beans, Long Grain Enriched Rice, Water, Monosodium Glutamate, Hydrolyzed Soy Protein, Salt, Soybean Oil, Corn Flour, Dehydrated Onion, Spices, Oleoresin Paprika, Rendered Bacon Fat, Natural Hickory Smoke Flavor, and Caramel Color. |
Temperature Indicator | Shelf Stable |
Directions | Stovetop heating instructions: empty contents into medium saucepan. Cover and bring to a boil. Stir and reduce heat. Simmer gently until hot. Microwave heating instructions: empty contents into a microwave-safe dish. Cover loosely. Heat on high power for 2 minutes or until hot. Stir and serve. |
Marketing Description | Glory Foods® Seasoned Southern Style Pinto Beans with Rice. New. Slow simmered with smoke flavor and spices. |
Other Description | Flavor you won't believe... Came from a can. Quality commitment: We begin with farm fresh vegetables and the finest seasonings so you can be sure you are getting the highest quality, best tasting products. Your questions and comments are important to us. Please email or call us and include the code found on the lid of the can. 1-800-277-2012. customerservice@gloryfoods.com. For more easy southern recipes log on to: www.gloryfoods.com. |
Ecommerce Description | Glory Foods® Seasoned Southern Style Pinto Beans with Rice. Made with farm fresh vegetables and the finest seasonings so you can be sure you are getting the highest quality, best tasting products. Slow simmered with smoke flavor and spices. |
Number Of Servings | 3 |
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Energy | 100 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 630 |
Carbohydrates, g | 18 |
Dietary Fiber, g | 2 |
Sugars, g | 1 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |