Ingredients |
Gluten-Free Ingredients:
Water, Cane Sugar, Seasoning Blend (Salt, Crushed Chili, Spices, Natural Flavors [Corn Syrup Solids, Lime Juice, Lime Oil, Lemongrass], Granulated Garlic, Whole Yellow Mustard Seeds, Granulated Onion, Paprika), Organic Tamari Sauce (Water, Organic Whole Soybeans, Salt), Distilled Vinegar, Garlic, Spices, Contains Less Than 0.5% of: Ground Ginger (Ginger, Water, Phosphoric Acid, Xanthan Gum), Paprika, Molasses, Xanthan Gum, Guar Gum, Naturals Smoke Flavor, Corn Syrup, Tamarind, Natural Flavors.
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Other Description |
Stubb loved to cook pork, or "pig" as he called it. This spicy blend of chiles, lime and ginger will give a kick to anything pig from pork chops to tenderloin to ribs. It's also great on other meats and fish. So use generously and you too can say "ladies and gentlemen, I'm a cook"...just like Stubb!
Marinate any cut for an hour - longer for more flavor.
Baste with fresh marinade as you grill or bake.
Also great in slow cookers, stir-frys and skillets.
Certified Gluten-Free™.
1-800-BAR-B-CUE.
For recipes, tips and more, visit stubbsbbq.com.
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