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Arnold Premium Stuffing Sage & Onion
Arnold Premium Stuffing Sage & Onion
Arnold Premium Stuffing Sage & Onion
Arnold Premium Stuffing Sage & Onion
Arnold Premium Stuffing Sage & Onion
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Characteristics Arnold Premium Stuffing Sage & Onion.

ItemMaster Dimensions
Length, IN 3.05
Height, IN 11.185
Width, IN 6.62
Weight, LB 0.89
special attributes
Units In Package 1
Package Type BAG
Package Size, OZ 14.0
Seasonal N
Ingredients Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Whole Wheat Flour, High Fructose Corn Syrup, Salt, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils). Contains 2% or less of each of the following: Dehydrated Onion, Yeast, Wheat Gluten, Distilled Vinegar, Sage, Spices, Ascorbic Acid, Soy Lecithin, Soy Flour.
Temperature Indicator Shelf Stable
Directions Stuffing tips: Stuffing needs room to expand, don't overstuff. Bake any extra stuffing in a covered bake dish at 350 degrees F for 30 minutes. Only stuff poultry immediately before roasting. Create your own recipe. Prepare stuffing according to the directions and add any of the following: Chopped cooked giblets. 1 cup sauteed chopped onion and/or celery. 2 cups chopped apples, 1/2 cup raisins and 1 tbsp sugar. 1 cup chopped walnuts or chestnuts. 1 cup sauteed sliced mushrooms. 1 cup chopped raw cranberries. Bread retains its best quality if stored at room temperature. For best results, use bread by date on package. Store in cool, dry place. Preparation guide: To prepare: 14-16 lb. turkey. Stuffing: 14 oz. bag. Water: 1 1/2 cups. Butter or margarine: 1 1/2 stick (12 tbsp). To prepare: 8-10 lb. turkey or side dish (6-8 servings). Stuffing: 1/2 of a 14 oz. bag. Water: 3/4 cup. Butter or margarine: 3/4 stick (6 tbsp). To prepare: Fish or 4 pork chops. Stuffing: 1cup. Water: 1/3 cup. Butter or margarine: 3 tbsp. Saucepan directions: 1. Heat water and butter (or margarine) until boiling. 2. Remove from heat. Add stuffing. 3. Fluff lightly with a fork until moist throughout. Microwave directions: 1. In a covered microwave bowl, heat water and butter (or margarine) until boiling. 2. Remove from microwave. Add stuffing. 3. Fluff lightly with a fork until moist throughout.
Marketing Description Arnold® Sage & Onion Premium Stuffing. For 14-16 lb turkey. Microwave or saucepan preparation. Per 2/3 cup serving: 100 calories. 0g sat fat, 0% DV. 520mg sodium, 22% DV. 2g sugars.
Other Description For stuffing that will have your family and friends back for seconds, count on Arnold® Premium Stuffing. You'll be proud to call it your own! We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. www.arnoldbakery.com. ©All rights reserved.
Nutritions
Number Of Servings 14
Energy 100
Total Fat, g 1
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 520
Carbohydrates, g 19
Dietary Fiber, g 1
Sugars, g 2
Protein, g less than 1
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Polyunsaturated Fat, g 0
Monounsaturated Fat, g 0
Daily Percent Of Niacin 6
Daily Percent Of Riboflavin 6
Daily Percent Of Thiamin 10
Daily Percent Of Folic Acid 8
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