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Characteristics Arnold Premium Stuffing Cornbread.
Length, IN | 3.527 |
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Height, IN | 12.008 |
Width, IN | 7.052 |
Weight, LB | 0.895 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Yellow Corn Meal, High Fructose Corn Syrup, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oils), Salt, Wheat Gluten. Contains 2% or Less of Each of the Following: Yeast, Dehydrated Onion, Spices, Natural Flavors, Distilled Vinegar, Paprika, Red Pepper, Soy Lecithin, Soy Flour. |
Temperature Indicator | Shelf Stable |
Directions | Stuffing tips: Stuffing needs room to expand, don't overstuff. Bake any extra stuffing in a covered bake dish at 350 degrees F for 30 minutes. Only stuff poultry immediately before roasting. Create your own recipe: Prepare stuffing according to the directions and add any of the following: Chopped cooked giblets. 1 cup sauteed chopped onion and/or celery. 2 cups chopped apples, 1/2 cup raisins and 1 tbsp sugar. 1 cup chopped walnuts or chestnuts. 1 cup sauteed sliced mushrooms. 1 cup chopped raw cranberries. Bread retains its best quality if stored at room temperature. For best results, use bread by date on package. Store in cool, dry place. Preparation guide: To prepare: 14-16 lb. turkey. Stuffing: 14oz bag. Water: 1 1/2 cups. Butter or margarine: 1 stick (8 tbsp). To prepare: 8-10 lb. turkey or side dish (6-8 servings). Stuffing: 1/2 of a 14 oz. bag. Water: 3/4 cup. Butter or margarine: 1/2 stick (4 tbsp). To prepare: Fish or 4 pork chops. Stuffing: 1 cup. Water: 1/3 cup. Butter or margarine: 2 tbsp. Saucepan directions: 1. Heat water and butter (or margarine) until boiling. 2. Remove from heat. Add stuffing. 3. Fluff lightly with a fork until moist throughout. Microwave directions: 1. In a covered microwave bowl, heat water and butter (or margarine) until boiling. 2. Remove from microwave. Add stuffing. 3. Fluff lightly with a fork until moist throughout. |
Marketing Description | Arnold® Premium Stuffing Cornbread. For 14-16 lb turkey. Microwave or saucepan preparation. Per 2/3 cup serving: 100 calories. 0g sat. fat, 0% DV. 370mg sodium, 15% DV. 2 g sugars. |
Other Description | For stuffing that will have your family and friends back for seconds, count on Arnold® Premium Stuffing. You'll be proud to call it your own! We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. www.arnoldbakery.com. ©All rights reserved. |
Ecommerce Description | Arnold® Premium Stuffing Cornbread. The cornbread preparation in microwave or saucepan. For stuffing that will have your family and friends back for seconds, count on Arnold® Premium Stuffing. |
Number Of Servings | 14 |
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Energy | 100 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 370 |
Carbohydrates, g | 19 |
Dietary Fiber, g | less than 1 |
Sugars, g | 2 |
Protein, g | less than 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 0 |
Daily Percent Of Niacin | 6 |
Daily Percent Of Riboflavin | 6 |
Daily Percent Of Thiamin | 10 |
Daily Percent Of Folic Acid | 8 |
Racc Amt, BAR | 0.0 |