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Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT
Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT
Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT
Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT
Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT
Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT
Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT
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Characteristics Sans Sucre Cheesecake Mousse Mix Low Fat - 2 CT.

ItemMaster Dimensions
Length, IN 1.526
Height, IN 5.601
Width, IN 4.779
Weight, LB 0.31
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 4.0
Net Weight, OZ 4.0
Country Of Origin USA
Seasonal N
Ingredients Nonfat Dry Milk, Whipping Base (Partially Hydrogenated Palm Kernal Oil, Maltodextrin, Propylene Glycol Esters of Fatty Acids, Sodium Caseinate, Acetic Acid Esters of Monoglycerides, Dipotassium Phosphate, Microcrystalline Cellulose, Hydroxypropyl Methyl Cellulose, Mono and Diglycerides, Sodium Aluminosilicate), Maltodextrin, Cream Cheese Blend (Bakers Cheese [Nonfat Milk Solids, Lactic Acid, Culture], Cream Cheese Solids, Disodium Phosphate), Modified Corn Starch, Calcium Caseinate, Tetrasodium Pyrophosphate, Natural and Artificial Flavor, Sucralose (Splenda® Brand), Yellow #5 and #6.
Gluten Free Y
Temperature Indicator Shelf Stable
Low Fat Y
Directions One envelope yields: Four 1/2 cup servings. Pour 3/4 cup (6 fluid ounces) very cold skim milk into a mixing bowl. Add the contents of 1 envelope of Sans Sucre Cheesecake Mousse. Using an electric mixer, blend on lowest speed until mix is blended. Slowly increase the mixer speed until highest speed is reached, whipping for a total of 5 minutes. Pour into 4 dessert dishes and refrigerate 2 hours before serving. Can also be used in recipe on side panel, or in your own creative dessert preparation. Parfaits: Prepare 1 envelope each of 2 of your favorite Mousse flavors. Fill a tall, narrow glass or parfait, alternating layers of each flavor. Refrigerate 2 hours before serving. For Mousse Pie: Use both pouches and 1 1/2 cups (12 fluid ounces) very cold skim milk and follow package directions. Spoon mousse into an 8-inch prepared pie crust. Refrigerate 2 hours before serving. Cheesecake ALA Mode: Prepare 1 envelope of Sans Sucre Cheesecake Mousse, following package directions. Spoon Cheesecake Mousse into an 8-inch graham cracker pie crust and spread evenly. Spoon your favorite canned fruit pie filling over Mousse. Chill 2 hours before serving. Garnish with whipped topping and fresh fruit pieces.
Marketing Description Sans Sucre® Low Fat Cheesecake Mousse Mix. No sugar added. See back panel for nutritional facts. Natural & artificial flavor. Gluten free. Only 80 calories per serving. Reduced calorie 1/4 fewer calories than regular mousse. Double per box. Sweetened with Splenda® brand.
Other Description Create your own desserts with sans sucre mousse mixes, or try one of ours: Other sans sucre mousse flavors: Strawberry. Lemon. French vanilla. Mocha. Cappuccino. Chocolate. Chocolate Cheesecake. Key lime. Calorie comparison: This product - 80 regular mousse - 110. Diabetic exchange: One 1/2 cup serving is approximately equal to 1/2 low fat milk exchange.
Ecommerce Description Sans Sucre® Cheesecake Mousse Mix Low Fat. Made with natural & artificial flavor. This product is Gluten free. No sugar added In this product.
Nutritions
Number Of Servings 8
Energy 60
Total Fat, g 2
Saturated Fat, g 2
Trans Fat, g 0
Cholesterol, mg 5
Sodium, mg 130
Carbohydrates, g 7
Dietary Fiber, g 0
Sugars, g 3
Protein, g 3
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 8
Daily Percent Of Iron 0
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