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Characteristics American Flatbread Hot Frustas BBQ Pulled Pork - 2 CT.
Length, IN | 3.568 |
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Height, IN | 3.822 |
Width, IN | 9.181 |
Weight, LB | 0.0 |
Units In Package | 2 |
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Package Type | BOX |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Ingredients | Crust: Organic Flour (Unbleached White), Water, Whole Milk, Sea Salt, Yeast. Filling: Cheddar Cheese (Milk, Cheese Cultures, Salt and Enzymes), Pulled Pork (Pork, Water, contains 1% or less Of Salt, Sugar, Flavoring, Xanthan Gum, Spice), Barbeque Sauce (Tomato Paste, Water), Tomato Ketchup (Tomato Concentrate, Sugar, Salt, Natural Flavors, Potassium Chloride, Onion Powder, Citric Acid, Garlic Powder, Spices), Molasses, Honey, Distilled Vinegar, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Tamarind Concentrate, (Loves, Natural Flavorings, Chili Pepper Extract), Pineapple Juice, Spices, Jalapeno Brine (Water, Vinegar, Salt), Natural Smoke Flavor), Dried Garlic, Dried Onions, Red Onions. |
Temperature Indicator | Frozen |
Vitamins And Minerals | Folate--4% |
Directions | Keep frozen. Conventional oven (preferred method): Preheat your oven to 425 degrees F. Allow frusta to thaw for approximately 20 minutes. Remove from plastic and discard microwave sleeve. Place frusta directly on the oven rack for crispy crust or on a sheet pan for softer crust. Bake for 12 -14 minutes. Tip: place a piece of aluminum foil on the rack below or oven floor to catch any drips to avoid oven smoking. Microwave: Remove plastic. Slide the frusta in to the sleeve. Place in the center of the microwave on a microwave safe plate. Cooking time on high (1300 watt oven): 2 minutes 30 seconds. Let it sit for 2 minutes to complete cooking. Keep frozen. Oven temperatures may vary so cooking time may need to be adjusted. This product must be cooked to an internal temperature of 165 degrees F prior to eating. Product will be hot. Refrigerate any unused heated portion. |
Marketing Description | American Flatbread Hot Frustas BBQ Pulled Pork. Inspired by Italian style street food. Pulled pork with barbecue sauce & cheddar cheese in a hand formed crust. Contains 2 hand-formed frustas. U.S. Inspected and Passed by Department of Agriculture. Est. 48132. No preservatives or fillers. No artificial colors. Net weight 398g (14oz). |
Other Description | Authentic treat inspired by Southern Italy! Great as a meal or an appetizer, the Frusta is neither a pizza nor a calzone but something awesomely in between - a hand-formed flatbread crust layered with barbecue sauce, topped with smokey pulled pork and cheeses, then folded and pinched to form an honestly inspired Southern Italian treat. (603) 435-5119. www.americanflatbreadproducts.com. |
Number Of Servings | 4 |
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Energy | 190 |
Total Fat, g | 6 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 360 |
Carbohydrates, g | 24 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 9 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 2 |
Potassium, mg | 90 |