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Characteristics Sara Lee Bread White.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 20.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup and/or Sugar, Yeast, Calcium Sulfate, Wheat Gluten, Soybean Oil, Salt, Whey (Milk), Sodium Stearoyl Lactylate, Mono- And Diglycerides, Grain Vinegar, Calcium Propionate (preservative), Datem, Cellulose Gum, Monocalcium Phosphate, Cornstarch, Soy Lecithin, Citric Acid, Azodicarbonamide, Vitamin D3, Potassium Iodate, Soy Flour. |
| Recycle Codes | 4 |
| Temperature Indicator | Perishable |
| Directions | Bread retains its best quality if stored at room temperature. |
| Marketing Description | Sara Lee® White. |
| Other Description | Bread is low fat, cholesterol free food. 0 grams of trans fat per serving. Per 2 slice serving: 150 calories. 0.5g sat fat 3% DV. 230mg sodium 10% DV. 3g sugars. A bread that truly deserves all the accolades. It's the original Sara Lee® white, a bread so faithful to tradition that folks all over can't really have a sandwich without it. The flavor and texture say it all, and isn't that what enjoying bread is all about? Sara Lee is a registered trademark of Sara Lee™ Holdings LLC used under license. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, consumer relations department. When writing, please include the "best by" date and coding as well as the bar code and numbers. www.saraleebread.com. © All rights reserved. |
| Ecommerce Description | Sara Lee® Bread White. This bread is low in fat & cholesterol free food. A bread that truly deserves all the accolades. It's the original Sara Lee® white, a bread so faithful to tradition that folks all over can't really have a sandwich without it. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 230 |
| Carbohydrates, g | 28 |
| Dietary Fiber, g | 1 |
| Sugars, g | 3 |
| Protein, g | 5 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 30 |
| Daily Percent Of Iron | 10 |
| Monounsaturated Fat, g | 0 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 8 |
| Daily Percent Of Thiamin | 15 |
| Daily Percent Of Vitamin D | 15 |
| Daily Percent Of Folic Acid | 15 |
| Racc Amt, BAR | 0.0 |
| Number Of Servings | 10 |
| Energy | 150 |
| Total Fat, g | 1.5 |
| Saturated Fat, g | 0.5 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0.5 |
| Length, IN | 4.001 |
|---|---|
| Height, IN | 12.011 |
| Width, IN | 4.337 |
| Weight, LB | 1.34 |