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Characteristics Perdue Ready to Cook Chicken Tenderloins.
Length, IN | 4.01 |
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Height, IN | 8.639 |
Width, IN | 8.102 |
Weight, LB | 3.015 |
Units In Package | 1 |
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Package Type | RESEALABLE BAG |
Package Size, OZ | 40.0 |
Net Weight, OZ | 40.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Chicken, Water, Kosher Salt. |
Temperature Indicator | Frozen |
Directions | Keep frozen. Roasted protein after roasting to 170 degrees F internal temperature. Basic cooking guide: Oven: 1. Preheat oven to 350 degrees F. 2. Place frozen tenderloins in lightly oiled baking pan. 3. Bake 10 minutes, turn and add cooking sauce if desired. 4. Bake an additional 10 minutes until thermometer inserted in the thickest part reads 170 degrees F. Skillet: 1. Heat 1/2 teaspoon vegetable oil per tenderloin in a large skillet on medium high heat. 2. Add frozen tenderloins, reduce heat to medium, cover and cook for 8 minutes. 3. Turn chicken, add cooking sauce if desired and cook for another 5 minutes until a meat thermometer inserted in the thickest part reads 170 degrees F. Grill: 1. Brush grill rack with vegetable oil. 2. Prepare grill so heat is medium hot. 3. Place frozen tenderloins on rack directly over fire; cover and cook for 10 minutes until thermometer inserted in the thickest part reads 170 degrees F. 4. Turn once during cooking time. |
Marketing Description | Perdue® Ready To Cook Chicken Tenderloins. No antibiotics ever!* Made with 100% all natural† chicken. Individually frozen. No thawing necessary. USDA process verified. Processverified.usda.gov. *Our chickens are raised with: No antibiotics ever. No animal by-products. All vegetarian diet. Cage free in the USA. No hormones or steroids added‡. Marinated and glazed with up to 15% solution of water and kosher salt. Per serving: 100 calories. 0g sat fat, 0% DV. 260mg sodium, 11% DV. 0g sugars. 22g protein, 44% DV. †Minimally processed. No artificial ingredients. ‡Federal regulations prohibit the use of hormones or steroids in poultry. Inspected for wholesomeness by U.S. Department of Agriculture. Chicken hatched, raised & harvested in USA. |
Other Description | Perdue® individually frozen products provide you the highest quality chicken in a convenient, resealable bag. Our process of individually freezing each piece seals in the juicy taste and flavor, while the glaze keeps the pieces from sticking together in the freezer and helps prevent freezer bur number o al able bag makes it easy to select only the number pieces you need and keep the rest for another time. -Jim Perdue®. Find Perdue® chicken on perdue.com®. Quality guaranteed or money back. "If this purchase fails to meet your expectations, I want to know about it". -Jim Perdue. Package design is a trademark of Perdue. Questions? Comments? We want to hear from you! Call: 1-800-4PERDUE ® (1-800-473-7383) weekdays 9:30 am - 6:00 pm ET. Contact us at perdue.com® for recipes, product tips and general information. Write: Perdue Consumer Relations, P.O. Box 1537, Salisbury MD 21802. If possible, please have this package available when contacting us about this purchase. ©2016 Perdue. |
Ecommerce Description | Perdue® Ready to Cook Chicken Tenderloins. Made with 100% all natural chicken. Marinated and glazed with up to 15% solution of water and kosher salt. No antibiotics ever and no hormones or steroids added. USDA process verified. |
Number Of Servings | 10 |
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Energy | 100 |
Total Fat, g | 0.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 70 |
Sodium, mg | 260 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 22 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |