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Manischewitz Fine Yolk Free Noodle Style Pasta
Manischewitz Fine Yolk Free Noodle Style Pasta
Manischewitz Fine Yolk Free Noodle Style Pasta
Manischewitz Fine Yolk Free Noodle Style Pasta
Manischewitz Fine Yolk Free Noodle Style Pasta
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Characteristics Manischewitz Fine Yolk Free Noodle Style Pasta.

ItemMaster Dimensions
Length, IN 1.806
Height, IN 6.387
Width, IN 11.156
Weight, LB 0.77
special attributes
Units In Package 1
Package Type BAG
Package Size, OZ 12.0
Net Weight, OZ 12.0
Country Of Origin U.S.A.
Seasonal N
Ingredients Durum Flour (Wheat), Egg Whites, Niacin (Vitamin B3), Iron (Ferrous Sulfate), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B1) and Folic Acid (Vitamin B9).
Temperature Indicator Shelf Stable
Kosher Y
Low Fat Y
Low Sodium Y
Directions Cooking Directions: 1. Bring 5 quarts water to a rapid boil. Add salt, if desired. 2. Empty noodles into boiling water. 3. Cook uncovered, stirring frequently, for 4 to 6 minutes or until desired tenderness is reached. 4. Drain and serve. *Noodles used in soups or casseroles should not be boiled more than 4 minutes. Store in a cool dry place. Do not freeze.
Marketing Description Manischewitz Fine Yolk Free Noodle Style Pasta. Quality since 1888. Premium enriched. L'Chaim! To life! Low fat. No cholesterol. Low sodium. Healthy body, healthy spirit.
Other Description www.manischewitz.com.
Ecommerce Description Manischewitz Fine Yolk Free Noodle Style Pasta. This is a low fat and low sodium product. It has no cholesterol. .
Nutritions
Number Of Servings 6
Energy 200
Total Fat, g 1
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 10
Carbohydrates, g 41
Dietary Fiber, g 2
Sugars, g 2
Protein, g 8
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
Daily Percent Of Niacin 15
Daily Percent Of Riboflavin 10
Daily Percent Of Thiamin 30
Daily Percent Of Folic Acid 30
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