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Manischewitz Cake Mix Chocolate with Fudge Frosting
Manischewitz Cake Mix Chocolate with Fudge Frosting
Manischewitz Cake Mix Chocolate with Fudge Frosting
Manischewitz Cake Mix Chocolate with Fudge Frosting
Manischewitz Cake Mix Chocolate with Fudge Frosting
Manischewitz Cake Mix Chocolate with Fudge Frosting
Manischewitz Cake Mix Chocolate with Fudge Frosting
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Characteristics Manischewitz Cake Mix Chocolate with Fudge Frosting.

ItemMaster Dimensions
Length, IN 1.937
Height, IN 9.04
Width, IN 6.718
Weight, LB 0.965
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 12.0
Net Weight, OZ 12.0
Country Of Origin U.S.A.
Seasonal N
Ingredients Sugar, Cake Meal (Ground Matzo made from Passover Wheat Flour and Water), Vegetable Shortening (Partially Hydrogenated Cottonseed Oil), Potato Starch, Cocoa Powder, Sodium Bicarbonate, Salt, Glycerol Monooleate, Polysorbate 60, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Natural and Artificial Flavors, Carrageenan.
Recycle Codes Y
Temperature Indicator Shelf Stable
Vegetarian Y
Lactose Free N
Directions Baking instructions: For cake: You will need: 1 large egg. 1/2 cup cold water, divided. For frosting: 1 tablespoon margarine or butter*. *If butter is used, this cake is not pareve. 1 tablespoon boiling water. Mixing & mixer. Cake prep: Preheat oven to 350 degrees F. Grease enclosed baking pan. Mix: Empty large bag of mix into mixing bowl. Add 1/4 cup cold water and egg. Beat on medium speed for 2 minutes or 300 strokes by hand. Add remaining 1/4 cup cold water and mix for an additional 2 minutes. Spread batter evenly in greased pan. Bake: Bake at 350 degrees F for 35-40 minutes or until toothpick inserted in center comes out clean. Let cool in pan on rack for 15 minutes. Frosting prep: Remove cake from pan and cool thoroughly on rack before frosting. Empty small bag of frosting mix into a small bowl. Add 1 tablespoon margarine or butter and mix. Gradually add 1 tablespoon boiling water until desired spreading consistency is reached. Stir until smooth and spread on completely cooled cake. Makes: about 6 servings. Preparation time: 10 minutes. Bake time: 35-40 minutes.
Marketing Description Manischewitz® Chocolate Cake Mix with Fudge Frosting. Quality since 1888. Kosher for passover and all year round. Over 120 years L'Chaim! Pan included.
Other Description Thanks to your support, we have become the leading provider of kosher food in America. We continue our commitment to deliver an assortment of food that meets the highest quality of kosher standards. Printed on recycled paperboard. This product is sold by weight not by volume. This product is lactose free & vegetarian. This product is sold by weight not by volume. For great recipes and more visit www.manischewitz.com. For great recipes, product information and more, log on to: www.manischewitz.com.
Ecommerce Description Manischewitz® Cake Mix Chocolate with Fudge Frosting. Pan is included in this product. Thanks to your support, we have become the leading provider of kosher food in America. We continue our commitment to deliver an assortment of food that meets the highest quality of kosher standards.
Nutritions
Number Of Servings 6
Energy 230
Total Fat, g 7
Saturated Fat, g 2.5
Trans Fat, g 0
Cholesterol, mg 5
Sodium, mg 240
Carbohydrates, g 42
Dietary Fiber, g 1
Sugars, g 29
Protein, g 2
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2
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