Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.

Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
The product has not been verified
Product information may be out of date
Product barcodes

Characteristics Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT.

ItemMaster Dimensions
Length, IN 2.36
Height, IN 10.734
Width, IN 5.556
Weight, LB 0.0
special attributes
Units In Package 8
Package Type BOX
Package Size, OZ 32.0
Net Weight, OZ 32.0
Country Of Origin USA
Seasonal N
Ingredients Turkey, less than 2% Potassium Chloride, Turkey Stock, Sugar, Dextrose, Spice, Maltodextrin, Yeast Extract, Salt and Flavors.
Gluten Free Y
Temperature Indicator Frozen
Directions Keep frozen. For food safety cook to 165 degrees F. Serving suggestion: Use Shady Brook Farms® turkey burgers any way you would use beef burger patties. Grill: 1. With lid closed, preheat lightly oiled grill on medium heat to 400 degrees F. 2. Place frozen turkey burgers on grill, close lid. 3. Cook about 9-10 minutes (without turning), or until juices collect on top surface of the burgers. 4. Flip burgers and cook another 9-10 minutes with lid closed until the internal temperature throughout the burger is 165 degrees F, as measured with a meat thermometer. Total cook time: 18-20 minutes depending on the temperature of the grill. Skillet: 1. Preheat lightly oiled skillet on medium heat to 375 degrees F. 2. Place frozen burgers in pan and cook (without turning) until juices collect on top of the burgers. About 9-10 minutes. 3. Flip and cook an additional 6-7 minutes until burgers reach 165 degrees F throughout, as measured by a meat thermometer. Total cook time: 15-17 minutes. Food safety is important. Cook turkey burgers to a minimum of 165 degrees F as measured with a meat thermometer.
Marketing Description Shady Brook Farms™ Savory Seasoned Turkey Burgers. Farm quality. 67% Less fat than USDA data for regular ground beef**. Gluten free. Good source of protein. Freezer to table in 20 minutes! 200 calories. 3.5g sat fat, 17% DV. 260mg sodium, 11% DV. 1g sugars. Per serving. Inspected for wholesomeness by U.S. Department of Agriculture P-86C.
Other Description Turkify.com for tips and recipes. 90% Learn/10% Fat. **This product contains 11g fat compared to 34g fat in regular ground beef per 4 oz raw serving. Cargill Meat Solutions Corp. 1-800-532-5756. M-F 8:00AM - 5:00PM CST. www.shadybrookfarms.com.
Nutritions
Number Of Servings 8
Energy 200
Total Fat, g 11
Saturated Fat, g 3.5
Trans Fat, g 0
Cholesterol, mg 75
Sodium, mg 260
Carbohydrates, g 1
Dietary Fiber, g 0
Sugars, g 1
Protein, g 23
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
Reviews and questions about Shady Brook Farms Turkey Burgers Savory Seasoned - 8 CT
Log in to leave a review:
Subscribe to new reviews
Subscribe to new reviews
Further instructions are sent to the specified Email
Subscribe to the newsletter