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Characteristics Hot Doug's Curry Brat.
| Units In Package | 4 |
|---|---|
| Package Type | PACKAGE |
| Package Size, LB | 1.0 |
| Net Weight, LB | 1.0 |
| Ingredients | Pork, Water, Veal, Beef, Salt, Reduced Lactose Whey (Milk), Curry Powder, Spices, White Pepper, Sugar, Sodium Phosphate, Onion, Black Pepper, Lemon Flavoring, Garlic, Sodium Erythorbate, Sodium Citrate, Sodium Nitrite. |
| Temperature Indicator | Frozen |
| Directions | Keep refrigerated or frozen. Fully cooked, heat and eat. |
| Marketing Description | Hot Doug's Curry Brat. The sausage superstore. Engaging & zestful. 11016 Illinois, Dept of Agr. INSPD & PSD. Net wt 1 lb (453.6g). |
| Other Description | Casing: hog. There are no two finer words in the English language than "encased meats," my friend. hotdougs.com. |
| Cholesterol, mg | 60 |
|---|---|
| Sodium, mg | 870 |
| Carbohydrates, g | 3 |
| Dietary Fiber, g | 1 |
| Sugars, g | 1 |
| Protein, g | 16 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Number Of Servings | 4 |
| Energy | 280 |
| Total Fat, g | 23 |
| Saturated Fat, g | 9 |
| Trans Fat, g | 0 |
| Length, IN | 1.545 |
|---|---|
| Height, IN | 6.07 |
| Width, IN | 6.417 |
| Weight, LB | 1.34 |