Name: Pagoda Egg Rolls Pork & Shrimp - 4 CT
Brand: Pagoda
Rating: 0 (0 reviews)

Characteristics Pagoda Egg Rolls Pork & Shrimp - 4 CT.

ItemMaster Dimensions

Length, IN	1.825
Height, IN	6.05
Width, IN	6.905
Weight, LB	0.0

special attributes

Units In Package	4
Package Type	BOX
Package Size, CT	4.0
Net Weight, CT	4.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Filling: Cabbage, Pork, Shrimp, Carrots, Celery, Onion, contains 2% or less of: Modified Food Starch, Textured Soy Flour, Sugar, Salt, White Rice, Yeast Extract, Spice; Wrapper: Enriched Flour ([Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Calcium Propionate, Malted Barley Flour), Water, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), contains 2% or less of: Salt, Eggs, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Wheat Gluten, Cornstarch. Fried in Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil). Sweet Chili Sauce (Sugar, Water, Chili Peppers, Vinegar, Salt, contains 2% or less of: Modified Food Starch, Roasted Garlic, Dried Garlic, Xanthan Gum, Guar Gum, Oleoresin Paprika, Canola Oil, Natural Flavor, Citric Acid).
Temperature Indicator	Frozen
Directions	Keep frozen. Preparation instructions: For food safety and quality heat before eating to an internal temperature of 165 degrees F. Prepare from frozen state. Conventional oven: Preheat oven to 425 degrees F. Remove egg roll(s) from carton and inner wrapper. Place egg roll(s) on foil lined baking tray and place on top oven rack. Heat for 20 to 21 minutes. Turn product over half way through baking. Let stand 2 minutes before serving. (Caution: tray and product will be hot). Microwave oven: (1100 watts): based on 1 egg roll. Remove egg roll from carton and inner wrapper. Roll egg roll loosely in paper towel. Microwave on high for 1-1/4 to 1-1/2 minutes. Let stand 1 minute before serving. Deep fry: Preheat oil to 375 degrees F. Preheat oil to 375 degrees F. Remove egg rolls from carton and inner wrapper. Place egg rolls in fryer basket and fry for 7 to 7-1/2 minutes. Let stand 3 minutes before serving. Place sauce packets in lukewarm water until thawed. Refrigerate or discard any unused portion. Keep frozen - do not re-freeze if thawed. Heat before eating.
Marketing Description	Pagoda® Pork & Shrimp Egg Rolls. New sweet chili sauce. Made with freshly cut cabbage, carrots, celery & onions. No MSG added. except for small amounts naturally occurring in yeast extract and soy flour. U.S. inspected and passed by department of agriculture. 4 egg rolls.
Other Description	Discover the big tastes of Pagoda® Asian snacks. Our crispy egg rolls are filled with the perfect combination of real, flavorful ingredients, like tender pork, freshly-cut cabbage, celery and onions, and authentic seasonings. Dip them in our tempting sweet chili sauce for the perfect snack. Discover big Asian taste. Discover Pagoda® snacks. Questions or comments? Please call: 1-866-724-6322. www.pagodasnacks.com. ©2014, Schwan's Consumer Brands, Inc. All rights reserved. Schwan's Consumer Brands, Inc. is a subsidiary of The Schwan Food Company.
Ecommerce Description	Pagoda® Egg Rolls Pork & Shrimp. Our crispy egg rolls are filled with the perfect combination of real, flavorful ingredients, like tender pork, freshly-cut cabbage, celery and onions, and authentic seasonings. There is no added MSG except for small amounts naturally occurring in yeast extract and soy sauce.

Nutritions

Number Of Servings	4
Energy	180
Total Fat, g	7
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	15
Sodium, mg	480
Carbohydrates, g	23
Dietary Fiber, g	1
Sugars, g	6
Protein, g	5
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	10
Daily Percent Of Calcium	4
Daily Percent Of Iron	6
Potassium, mg	170