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Characteristics Monterey Gourmet Foods Signature Recipe Ravioli Artichoke & Colby Jack.
Length, IN | 7.35 |
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Height, IN | 1.65 |
Width, IN | 4.9 |
Weight, LB | 0.6 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Seasonal | N |
Ingredients | Durum Flour, Ricotta Cheese (Pasteurized Cheese Whey, Vinegar, Salt), Artichokes (Artichoke Hearts, Water, Salt, Citric Acid), Colby Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan and/or Carob Bean and/or Guar Gums]), Organic Eggs, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Panko (Wheat Flour, Cane Sugar, Yeast, Sea Salt), Water, Natural Provolone Cheese Flavor (Granular And Provolone Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes] Whey, Water, Salt And Natural Flavor), Sea Salt, Garlic, Parsley, Cayenne Pepper. |
Vitamins And Minerals | Vitamin A-10% Vitamin C-4% Calcium-25% Iron-6% |
Number Of Servings | 2 |
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Energy | 300 |
Total Fat, g | 12 |
Saturated Fat, g | 7 |
Trans Fat, g | 0 |
Cholesterol, mg | 70 |
Sodium, mg | 600 |
Carbohydrates, g | 32 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 15 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 6 |