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Characteristics Entenmann's Cherry Cheese Danish.
Length, IN | 0.972 |
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Height, IN | 7.738 |
Width, IN | 3.356 |
Weight, LB | 0.28 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 4.0 |
Net Weight, OZ | 4.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Margarine [Palm Oil, Water, Salt, Monoglycerides, Whey (Milk), Sodium Benzoate (preservative), Natural and Artificial Flavor, Citric Acid, Beta Carotene (Color), Vitamin A Palmitate], contains 2% or less of each of the following: Cherries, Soybean Oil, Eggs, Yeast Dextrose, Palm Oil, Egg Whites, Pasteurized Cultured Cream and Milk, Whey, Mono-and Diglycerides, Salt, Modified Corn and Tapioca Starch, Calcium Carbonate, Cornstarch Nonfat Milk, preservatives (Calcium Propionate, Potassium Sorbate, Sorbic Acid, Tocopherols, Sodium Benzoate), Soy Flour, Corn Syrup, Sodium Stearoyl Lactylate, Gum (Guar, Xanthan, Locust Bean, Carrageenan Pectin, Cellulose Gum and Gel), Citric Acid, Wheat Gluten, Natural & Artificial Flavors Monocalcium Phosphate, Sodium Caseinate, Lactose, Agar, Calcium Sulfate, Fumaric Acid, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Sodium Hexametaphosphate, Colors (Red 40, Blue 1, Artificial Color, Beta Carotene), Enzymes, Ammonium Sulfate, Ascorbic Acid, Lactic Acid, Soy Lecithin, Sodium Phosphate, Sodium Citrate. |
Temperature Indicator | Perishable |
Marketing Description | Entenmann's® Cherry Cheese Danish. Per 1 danish serving: 390 calories. 9g sat fat, 45% DV. 410mg sodium, 17% DV. 29g sugars. See nutrition information for total fat content. |
Other Description | We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989. Consumer relations department. When writing, please include the proof-of-purchase (bar code) and stamped date code. For more information visit us at: www.entenmanns.com. ©All rights reserved. |
Number Of Servings | 1 |
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Energy | 390 |
Total Fat, g | 18 |
Saturated Fat, g | 9 |
Trans Fat, g | 0 |
Cholesterol, mg | 5 |
Sodium, mg | 410 |
Carbohydrates, g | 54 |
Dietary Fiber, g | 1 |
Sugars, g | 29 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 10 |
Polyunsaturated Fat, g | 2.5 |
Monounsaturated Fat, g | 6 |