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DiGiorno Pizzeria! Thin Margherita Pizza
DiGiorno Pizzeria! Thin Margherita Pizza
DiGiorno Pizzeria! Thin Margherita Pizza
DiGiorno Pizzeria! Thin Margherita Pizza
DiGiorno Pizzeria! Thin Margherita Pizza
DiGiorno Pizzeria! Thin Margherita Pizza
DiGiorno Pizzeria! Thin Margherita Pizza
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Characteristics DiGiorno Pizzeria! Thin Margherita Pizza.

ItemMaster Dimensions
Length, IN 1.235
Height, IN 12.045
Width, IN 11.586
Weight, LB 1.485
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 18.0
Net Weight, OZ 18.0
Country Of Origin U.S.A.
Seasonal N
Ingredients Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomatoes, Tomato Paste, Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), 2% or less of Parmesan, Asiago, and Romano Cheeses made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Basil, Shortening (Palm Oil), Natural Flavor, BETA Carotene [Color]), Extra Virgin Olive Oil, Salt, Sugar, Spices, Yeast, Malted Barley Flour, Canola Oil, Garlic Puree (Garlic, Vinegar), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt).
Recycle Codes Y
Temperature Indicator Frozen
Soy Free N
Wheat Free N
Directions Keep frozen. Not ready to eat. Cook thoroughly. Baking directions. Preheat & bake at 375 degrees F. Keep pizza frozen while preheating. Remove pizza from box and freshness wrap. Place pizza directly on center oven rack. For best results, do not bake on cookie sheet or pizza stone. Bake 15-17 minutes. Pizza is done when cheese is melted & edges are golden brown. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Because Digiorno® pizza bakes up fresh and hot in your oven, please use care when handling pizza. Let stand 5 minutes before enjoying.
Marketing Description Digiorno® Pizzeria!™ Thin Margherita Pizza. Preservative free crust. The Crust!™ thin and crispy outside, soft & airy inside, drizzled with extra virgin olive oil. No artificial flavors. The Sance!™ flavorful sauce made with California vine-ripened tomatoes & herbs. Diced roma tomatoes, basil, premium mozzarella, parmesan, romano & asiago cheeses. Per 1/4 pizza. 270 calories. 5g sat fat 25% DV. 600mg sodium 25% DV. 3g sugars. 12g protein 15% DV. Calcium 20% DV. See nutrition information for saturated fat and sodium content. NET WT 18 OZ (1 LB 2 OZ) 513g.
Other Description Try pizzeria!™. Primp pepperoni pizza. Supreme speciale pizza. Italian-style meat trio pizza. Quattro formaggi four cheese pizza. Good Food, Good Life®. Nestle®. Good to know. Our pizzas are made with only the very best: California vine-ripened tomatoes, real mozzarella cheese and a preservative-free crust. Enjoy fresh from your oven. Good to remember. Make Digiorno® pizza just one of a variety of foods you enjoy each week. A perfect combination is one serving, a fresh salad and great company. 1 serving = 1/4 of pizza. Good to connect. Please have the package available when you call. All trademarks, including the red awning and green shutter design are trademarks of Nestle S.A., Vevey, Switzerland. Nutritional Compass®. Please recycle this carton. Partially produced with genetic engineering. Visit digiorno.com or nestleusa.com or call 1-800-708-5580.
Ecommerce Description Digiorno® Pizzeria!™ Thin Margherita Pizza. This product is made with preservative free crust. It is thin and crispy outside, soft & airy inside, drizzled with extra virgin olive oil. It contains no artificial flavors. The flavorful sauce in it is made with California vine-ripened tomatoes & herbs.
Nutritions
Number Of Servings 4
Energy 270
Total Fat, g 10
Saturated Fat, g 5
Trans Fat, g 0
Cholesterol, mg 25
Sodium, mg 600
Carbohydrates, g 32
Dietary Fiber, g 2
Sugars, g 3
Protein, g 12
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 20
Daily Percent Of Iron 10
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