Ingredients |
Wheat Flour, Sugar, Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Skim Milk, Soy Lecithin [An Emulsifier], Vanilla), Eggs, Butter, English Toffee (Sugar, Corn Syrup, Palm Oil, Evaporated Milk [Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3], Butter, Salt, Almonds, Natural Flavors, Soy Lecithin), Almonds, Brown Sugar, Natural Flavors, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Salt, Malted Barley Flour.
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Other Description |
A light crunchy cookie filled with English-style toffee bits, blended with some of the finest almonds available and dipped in rich gourmet, milk chocolate. The combination of these three exquisite ingredients creates a taste sensation that is heaven on earth.
Where - Their crunchy goodness originated in the Italian city of Lucca, where Nonni (Grandma) first made her classic biscotti.
How - Traditionally, biscotti are served with a drink into which they may be dunked. In Italy, they are typically served with vin santo, a sweet dessert wine. Or they can be savored with your favorite coffee, cappuccino, or latte.
Treat yourself to a Nonni's Biscotti break!™
100% Recycled paperboard®.
Minimum 35% post-consumer content.
If you have any Questions or Comments, please Call us at 1-877-295-9604.
Visit our website at www.nonnis.com.
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