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Characteristics Calabro All Natural Ricotta Whole Milk.
Length, IN | 4.632 |
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Height, IN | 2.645 |
Width, IN | 4.632 |
Weight, LB | 1.08 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Seasonal | N |
Ingredients | Whole Milk, Vinegar, Salt. |
Recycle Codes | 5 |
Temperature Indicator | Chilled |
Vitamins And Minerals | Amount Per Serving ... % DV. Trans Fat ... 0%. Vitamin D 0mcg. Iron 0mg. Calcium 114mg. |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | Keep refrigerated: 35° - 40° F. |
Marketing Description | Calabro Ricotta Cheese Whole Milk. Since 1953. A family of cheese makers. Farm fresh. Local milk. Net Wt. 16 oz. (1 lb.) (453 g). |
Other Description | rBST free. This product was produced with milk from cows not treated with the genetically altered hormone rBST. |
Ecommerce Description | Calabro Ricotta Cheese Whole Milk. Since 1953. Made with fresh local milk. This product was produced with milk from cows not treated with the genetically altered hormone rBST. |
Number Of Servings | 8 |
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Energy | 100 |
Total Fat, g | 7 |
Saturated Fat, g | 4.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 50 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 0 |
Potassium, mg | 58 |
Daily Percent Of Vitamin D | 0 |