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Characteristics Mangos.
Length, IN | 6.7 |
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Height, IN | 4.15 |
Width, IN | 7.45 |
Weight, LB | 2.63 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, CT | 4.0 |
Net Weight, LB | 0.0 |
Ingredients | Mangos |
Dry Weight, LB | 0.0 |
Number Of Servings | 4 |
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Energy | 134 |
Total Fat, g | 0.6 |
Saturated Fat, g | 0.1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 4.1 |
Carbohydrates, g | 35.2 |
Dietary Fiber, g | 3.7 |
Sugars, g | 30.6 |
Protein, g | 1.1 |
Daily Percent Of Vitamin A | 31.7 |
Daily Percent Of Vitamin C | 76.4 |
Daily Percent Of Calcium | 2.1 |
Daily Percent Of Iron | 0 |
Potassium, mg | 322.9 |
Other Carbohydrates, g | 0.8 |
Racc Amt, CT | 0.0 |