Name: TransOcean Seafood Snackers
Brand: TransOcean
Rating: 0 (0 reviews)

Characteristics TransOcean Seafood Snackers.

ItemMaster Dimensions

Length, IN	0.587
Height, IN	6.1
Width, IN	4.115
Weight, LB	0.205

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	3.0
Net Weight, OZ	3.0
Country Of Origin	USA
Ingredients	Alaska Pollock (MSC Certified), Water, Egg Whites, Corn Starch, Sugar, Sorbitol, contains 2% or less of: King Crab Meat, Natural and Artificial Flavor (Extracts Of Blue Crab, Snow Crab, Lobster, and Alaska Pollock), Refined Fish Oil* (Anchovy, Sardine), Rice Wine (Water, Rice Koji), Modified Tapioca Starch, Sea Salt, Carrageenan, Yam Flour, Potasssium Chloride Disodium Inosinate, Sodium Pyrophosphate, Soy Lecithin, Carmine, Paprika, Color Added. *Adds a trivial amount of fat.
Temperature Indicator	Chilled
Directions	Keep refrigerated to maintain safety. For best results, use within 3 days after opening. Product can be frozen prior to use by date, and kept frozen for up to 9 months. Do not use if package has been damaged or opened.
Marketing Description	Trans-Ocean® Seafood Snackers™. Made with wild Alaska pollock & king crab. Fully cooked. Ready to eat. Gluten free. 80 calories. 0g fat. 100mg omega-3. 6g protein. Crab-flavored seafood, made from surimi, a fully-cooked fish protein. Certified Sustainable Seafood, MSC. www.msc.org. Net wt 3 oz (85g).
Other Description	The Alaska pollock in this product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org. Seafood snackers are produced in a dedicated gluten-free facility. 800-290-2722. www.trans-ocean.com.
Ecommerce Description	Trans-Ocean® Seafood Snackers™. This product is made with wild Alaska pollock & king crab. It is fully cooked and free from gluten. It has 0g fat and 100mg omega-3. This product is certified sustainable seafood, MSC. The Alaska pollock in this product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery.

Nutritions

Energy	80
Total Fat, g	0
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	5
Sodium, mg	450
Carbohydrates, g	14
Dietary Fiber, g	0
Sugars, g	3
Protein, g	6
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	0
Polyunsaturated Fat, g	0
Monounsaturated Fat, g	0
Potassium, mg	250