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Characteristics Dole Salad Kit Endless Summer.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 10.8 |
| Net Weight, OZ | 10.8 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Vegetables: Romaine Lettuce, Carrots, Red Cabbage. Dressing: Soybean Oil, Water, White Balsamic Vinegar, Sugar, Salt, Garlic, Xanthan Gum, Spice, Dehydrated Parsley, Onion Powder, Natural Flavor, Dehydrated Red Bell Pepper. Cheese: Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor). Croutons: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Sea Salt, Salt, Whole Wheat Flour, Sugar, Yeast. Sunflower Seeds: Roasted Sunflower Kernels, Sunflower Oil. Seasoning: Spices (Black Pepper, Cumin, Oregano), Salt, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Yeast Extract, Spice Extractive, Oil of Garlic. |
| Temperature Indicator | Chilled |
| Vitamins And Minerals | Vitamin K 90%. |
| Cholesterol, mg | 5 |
|---|---|
| Sodium, mg | 330 |
| Carbohydrates, g | 9 |
| Dietary Fiber, g | 2 |
| Sugars, g | 3 |
| Protein, g | 4 |
| Daily Percent Of Vitamin A | 120 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Folic Acid | 20 |
| Number Of Servings | 3.5 |
| Energy | 150 |
| Total Fat, g | 12 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Length, IN | 2.354 |
|---|---|
| Height, IN | 7.545 |
| Width, IN | 8.127 |
| Weight, LB | 0.59 |