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Dole Spinach
Dole Spinach
Dole Spinach
Dole Spinach
Dole Spinach
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Characteristics Dole Spinach.

ItemMaster Dimensions
Length, IN 3.695
Height, IN 11.299
Width, IN 9.765
Weight, LB 0.515
special attributes
Units In Package 1
Package Type BAG
Package Size, OZ 8.0
Net Weight, OZ 8.0
Country Of Origin USA
Seasonal N
Ingredients Spinach.
Temperature Indicator Chilled
Vitamins And Minerals Folate--40%, Manganese--40%, Vitamin K--510%
Directions Perishable. Keep refrigerated. Spinach preparation directions: Microwave: pierce bag with fork. Microwave high 2-3 minutes or until tender. Let stand 1 minute. Lift from corners of bag. Cook time may vary. Caution: bag content will be very hot. Steam: place steamer or basket into pot over about 1/2" water. Add spinach to steamer. Cover tightly and heat to boiling. Reduce heat and steam about 3 - 4 minutes or until tender. Saute: heat 1-2 tablespoons of olive oil in a large skillet on medium heat. Add spinach and a pinch of salt. Stir 2-2 1/2 minutes on medium heat until just wilted. For the freshest taste use within two days of opening and keep refrigerated in this breathable bag.
Marketing Description Dole® Spinach. Thoroughly washed preservative free. All natural. Great for salads or cooking! Excellent source of: Vitamin A. Vitamin K. Vitamin C. Folate. Manganese. Microwave in bag or cook on stovetop.
Other Description Spinach is a true culinary jack-of-all trades. Try it fresh in a salad or sandwich, cook it up as a side dish or toss it in an ingredient in pasta dishes, soups, stir-try's, smoothies, and more! Satisfaction guaranteed. This product is kosher certified when the kosher symbol appears on the front by the date code. Questions? Comments? Visit dolesalads.com or call us at 1-800-356-3111. ©2014.
Ecommerce Description Dole® Spinach. Thoroughly washed preservative free. Made with all natural. Contains excellent source of vitamin A, K, C, folate, manganese. Spinach is a true culinary jack-of-all trades. Try it fresh in a salad or sandwich, cook it up as a side dish or toss it in an ingredient in pasta dishes, soups, stir-try's, smoothies, and more.
Nutritions
Number Of Servings 2.5
Energy 20
Total Fat, g 0
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 65
Carbohydrates, g 3
Dietary Fiber, g 2
Sugars, g 0
Protein, g 2
Daily Percent Of Vitamin A 160
Daily Percent Of Vitamin C 40
Daily Percent Of Calcium 8
Daily Percent Of Iron 15
Potassium, mg 470
Daily Percent Of Magnesium 15
Daily Percent Of Riboflavin 10
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