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Characteristics Zatarain's Jambalaya with Sausage New Orleans Style.
Length, IN | 1.95 |
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Height, IN | 6.8 |
Width, IN | 5.8 |
Weight, LB | 0.83 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 12.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Cooked Enriched Rice (White Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Water, Smoked Sausage (Pork, Water, Corn Syrup Solids, Salt, Modified Corn Starch, Spices, Sodium Phosphate, Maltodextrin, Paprika, Natural Flavor [including Smoke], Garlic, Sodium Erythorbate, Sodium Nitrite), Onions, Green Peppers, Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Whey [Milk], Soy Lecithin, Vegetable Mono & Diglycerides, Sodium Benzoate [Preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added, Calcium Disodium EDTA [to protect Flavor]), Modified Corn Starch, Pork Base (Salt, Pork Broth, Dextrose, Pork Flavor [Soy Sauce (100% Soybean), Yeast Extract, Partially Hydrogenated Soybean Oil, Artificial Flavors], Beef Fat, Natural Flavors, Sugar, Corn Starch, Caramel Color), Paprika, Flavor Base (Yeast Extract, Soy Sauce [Soybeans, Salt, Dextrose], Dextrose, Thiamine Hydrochloride, Soybean Oil), Granulated Garlic, Salt, Spices, Maltodextrin, Chili Powder (Chile Pepper, Cumin, Salt, Oregano, Garlic), Potassium Chloride, Disodium Inosinate & Disodium Guanylate, Caramel Color, Dextrose. |
Directions | Keep frozen. Ready to cook. Microwaveable. Do not thaw. Keep frozen until ready to use. Cooking times are based on 1000 watt microwave oven. Internal temperature of product should be 160 degrees F when done. Microwave cooking directions: 1. Remove bowl from carton. Cut slit in center of film. 2. Microwave on high for 3 minutes. Carefully pull back film and stir. Re-cover and continue cooking on high for 1-1 1/2 minutes. 3. Let stand 1 minute, carefully remove film and stir before serving. Conventional cooking directions: (Dish cannot be used in broilers or toaster ovens). 1. Preheat oven to 350 degrees F. Remove bowl from carton. Do not remove or pierce film. 2. Place bowl on cookie sheet and place on center oven rack. Cook for 35 minutes. Carefully pull back film and stir. Replace film and continue cooking for 5-10 minutes. 3. Let stand for 1 minute, carefully remove film and stir before serving. |
Marketing Description | Zatarain's® New Orleans Style Jambalaya Flavored With Sausage. A New Orleans tradition since 1889. Rice with sausage, onion, bell pepper and spices. U.S. inspected and passed by department of agriculture. |
Other Description | Plastic tray contains 20% minimum post consumer recycled content. The big easy just got easier! Now you can microwave authentic New Orleans style dishes for zesty one-dish meals your entire family will love - anytime! These quick and delicious meals are carefully prepared with high-quality ingredients like long grain parboiled rice, crisp vegetables, savory meats and a special blend of spices. And you know they have to be good because they're from Zatarain's - A New Orleans tradition since 1889! Jazz up dinner tonight! Comments or questions? Call 1-877-837-3796 or visit us at www.zatarains.com for great recipe ideas and product information. Try all the delicious, microwaveable meals from Zatarain's. Blackened chicken alfredo, red beans & rice with sausage, dirty rice with beef & pork, pasta jambalaya with sausage & chicken, zesty French quarter style pasta bake, sausage & chicken gumbo, shrimp alfredo, blackened chicken with yellow rice, big easy rice bowl, shrimp scampi. ©2010 Zatarain's. |
Ecommerce Description | Zatarain's® Jambalaya with Sausage New Orleans Style. Rice with sausage, onion, bell pepper and spices. These quick and delicious meals are carefully prepared with high-quality ingredients like long grain parboiled rice, crisp vegetables, savory meats and a special blend of spices. |
Number Of Servings | 1 |
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Serving Size Full Txt | Serving size 1 bowl (340g) |
Energy | 500 |
Total Fat, g | 14 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 1020 |
Carbohydrates, g | 79 |
Dietary Fiber, g | 3 |
Sugars, g | 3 |
Protein, g | 13 |
Daily Percent Of Vitamin A | 35 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 25 |