Name: Ronzoni 100% Organic Spaghettia
Brand: Ronzoni

Characteristics Ronzoni 100% Organic Spaghettia.

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	16.0
Net Weight, OZ	16.0
Country Of Origin	U.S.A
Seasonal	N
Ingredients	Organic Semolina (Wheat).
Temperature Indicator	Shelf Stable
Organic	Y
Non Gmo	Y
Kosher	Y
Low Fat	Y
Directions	Cooking directions: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Perfect Pasta Guide: Servings ... Pasta ... Water ... Salt. 2 ... 1/4 Box ... 2 qt. ... 1 Tsp. 4 ... 1/2 Box ... 3 qt. ... 2 Tsp. 8 ... Full box ... 5 qt. ... 1 Tbsp. Cook Time: Al dente ... Firm ... Tender. 9 Min. ... 10 Min. ... 11 Min. Maintaining perfect pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.
Marketing Description	Ronzoni® 100% Organic™ Spaghetti. Since 1915. USDA Organic. Net Wt 16 oz (454 g).
Other Description	Introducing Ronzoni Organic™ pasta the newest addition to the Ronzoni® family of brands. Ronzoni Organic™ uses 100% organic semolina wheat to bring you great tasting pasta. Coming from nature, Ronzoni Organic™ helps you create a delicious pasta meal the whole family will enjoy. A low fat, sodium free, cholesterol free food. Non-GMO Project Verified. nongmoproject.org. Certified Organic by ECOCERT ICO. Questions or Comments, Call: 1-800-730-5957. Visit our website at www.ronzoni.com. ©NWPC.
Ecommerce Description	Ronzoni® 100% Organic™ Spaghetti. Ronzoni Organic™ uses 100% organic semolina wheat for pasta. A low fat, sodium free, cholesterol free food. This product is USDA organic and non-GMO.

Nutritions

Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	43
Dietary Fiber, g	3
Sugars, g	1
Protein, g	6
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	4
Monounsaturated Fat, g	0
Potassium, mg	0
Daily Percent Of Niacin	0
Daily Percent Of Riboflavin	0
Daily Percent Of Thiamin	0
Daily Percent Of Folic Acid	0
Number Of Servings	about 8
Energy	200
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0
Polyunsaturated Fat, g	0