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Characteristics Rapa Scrapple Beef.
Length, IN | 2.325 |
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Height, IN | 3.667 |
Width, IN | 5.802 |
Weight, LB | 1.08 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Beef Broth, Beef Trim, Beef Hearts, Corn Meal, Beef Livers, Wheat Flour, Salt, Sugar, Spices, Flavoring. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. For best quality, use within 7 days after opening. Cooking directions: place 3/8" slices in preheated pan. Brown on medium heat (375 degrees F) for 8-10 minutes, without turning. Turn over slices, repeat browning. |
Marketing Description | Rapa Scrapple Beef. U.S. inspected and passed by Department of Agriculture. EST-265. |
Number Of Servings | 8 |
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Energy | 110 |
Total Fat, g | 7 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 260 |
Carbohydrates, g | 8 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Iron | 4 |