Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.

Stonewall Kitchen Strawberry Jam
Stonewall Kitchen Strawberry Jam
Stonewall Kitchen Strawberry Jam
Stonewall Kitchen Strawberry Jam
Stonewall Kitchen Strawberry Jam
Stonewall Kitchen Strawberry Jam
Stonewall Kitchen Strawberry Jam
Stonewall Kitchen Strawberry Jam
The product has not been verified
Product information may be out of date
Product barcodes

Characteristics Stonewall Kitchen Strawberry Jam.

ItemMaster Dimensions
Length, IN 2.875
Height, IN 3.875
Width, IN 2.875
Weight, LB 1.33
special attributes
Units In Package 1
Package Type JAR
Package Size, OZ 12.5
Net Weight, OZ 12.5
Country Of Origin USA
Seasonal N
Ingredients Strawberries, Pure Cane Sugar, Fruit Pectin, Lemon Juice, Citric Acid.
Temperature Indicator Shelf Stable
Directions Refrigerate after opening.
Marketing Description Stonewall Kitchen Strawberry Jam. Creators of specialty foods. Company classic. A classic fruit spread.
Other Description June in Maine is strawberry picking season. Whole, sun-ripened, sweet strawberries make our strawberry jam an exceptional American classic, bursting with memories of summer. 800-207-JAMS. stonewallkitchen.com.
Ecommerce Description Stonewall Kitchen Strawberry Jam. It is a classic fruit spread. Creators of specialty foods. June in Maine is strawberry picking season. Whole, sun-ripened, sweet strawberries make our strawberry jam an exceptional American classic, bursting with memories of summer.
Nutritions
Number Of Servings 24
Energy 30
Total Fat, g 0
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 0
Carbohydrates, g 7
Dietary Fiber, g 0
Sugars, g 7
Protein, g 0
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 0
Daily Percent Of Iron 0
Reviews and questions about Stonewall Kitchen Strawberry Jam
Log in to leave a review:
Subscribe to new reviews
Subscribe to new reviews
Further instructions are sent to the specified Email
Subscribe to the newsletter