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Characteristics Cole's Garlic Toast.
Length, IN | 5.0 |
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Height, IN | 3.05 |
Width, IN | 16.7 |
Weight, LB | 0.975 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Seasonal | N |
Ingredients | Bread made with: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin [Vitamin B3], Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Interesterified Soybean Oil, Dextrose, Salt, Yeast, Dough Conditioner (Wheat Flour, Soy Flour, Dextrose, Datem, Monodiglycerides, Calcium Salts, Ascorbic Acid, Azodicarbonamide, L-Cysteine, Fungal Amylase), Gluten Modifier (Calcium Sulfate, Vegetable Powder), Vital Wheat Gluten. Spread made with: Interesterified Soybean Oil, Water, Butter (Cream, Salt), Garlic Powder, Garlic Blend (Garlic, Salt, Sugar, Onion, less than 2% Silicon Dioxide to prevent caking), Salt, Onion Powder, Mono & Diglyceride, Natural Butter Flavor, Annatto. |
Directions | Heating instructions: Conventional oven: Preheat oven to 450 degrees F. Place frozen toast on cookie sheet. Heat each side 3 to 4 minutes or until heated through. On a stove top: Place toast in skillet on medium. Heat each side for 2 minutes. On a grill: Place toast on grill. Heat each side for 15 seconds. Serving suggestions: Pizza: Top with your favorite pizza toppings. Bruschetta: Top with diced tomatoes and chopped basil leaves. Keep frozen until ready to use. |
Marketing Description | Cole's® Garlic Toast. Tasteful since 1943™. 12 slices. Table ready in 5 minutes! |
Other Description | ©2004. www.coles.com. |
Number Of Servings | 12 |
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Energy | 120 |
Total Fat, g | 7 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 250 |
Carbohydrates, g | 12 |
Dietary Fiber, g | Less than 1 |
Sugars, g | Less than 1 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |