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Characteristics Mariani Premium Mediterranean Apricots.
| Units In Package | 1 |
|---|---|
| Package Type | STAND PACK |
| Package Size, OZ | 40.0 |
| Net Weight, OZ | 40.0 |
| Country Of Origin | Turkey |
| Seasonal | N |
| Ingredients | Dried Apricots (Product of Turkey), Sunflower Oil, Sulfur Dioxide and/or Sodium Bisulfite and/or Potassium Sorbate added as Preservatives. |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | Folate - 4%, Pantothenic Acid - 2%, Manganese - 4% |
| Kosher | Y |
| Halal | Y |
| Directions | For best quality, refrigerate after opening. |
| Marketing Description | Mariani® Premium Mediterranean Apricots. Family Owned & Operated Since 1906. Per 40g serving: Potassium 12% DV. Fiber 2g. Vitamins A & E 10% DV. Good source of vitamins A & E. Touchlock™. Easy seal. |
| Other Description | Our family's best. Delicately sweet in flavor, Mariani Mediterranean apricots contain a bounty of nourishing benefits! Every serving of these tender treats is a good source of the antioxidants Vitamin A and E as well as potassium - a mineral known to promote good bone health. Live well and enjoy! From our family to yours. Mark Mariani. Good source of the antioxidants Vitamin A & E. Good source of potassium. Dietary fiber promotes good digestive health (2g provides 8% of RDI). Visit us on web! www.mariani.com. Products - recipes - promotions - more. Fruits & Veggies More Matters®. ©2013 Mariani Packing Company, Inc. |
| Ecommerce Description | Mariani® Premium Mediterranean Apricots. Good source of the antioxidants vitamin A & E and potassium. A mineral known to promote good bone health. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 10 |
| Carbohydrates, g | 25 |
| Dietary Fiber, g | 2 |
| Sugars, g | 15 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
| Potassium, mg | 430 |
| Daily Percent Of Copper | 6 |
| Daily Percent Of Magnesium | 4 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Phosphorous | 2 |
| Daily Percent Of Riboflavin | 2 |
| Daily Percent Of Vitamin B6 | 4 |
| Daily Percent Of Vitamin E | 10 |
| Daily Percent Of Vitamin Zinc | 2 |
| Number Of Servings | 28 |
| Energy | 110 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 3.3 |
|---|---|
| Height, IN | 10.3 |
| Width, IN | 8.0 |
| Weight, LB | 2.52 |