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Characteristics El Monterey Burritos Egg, Sausage & Cheese - 8 PK.
Length, IN | 2.763 |
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Height, IN | 6.619 |
Width, IN | 9.385 |
Weight, LB | 2.32 |
Units In Package | 8 |
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Package Type | PACK |
Package Size, OZ | 36.0 |
Net Weight, OZ | 36.0 |
Seasonal | N |
Ingredients | Flour Tortilla (Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola, Palm and/or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scrambled Eggs (Pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (Maltodextrin, Natural Butter Flavor, Annatto and Turmeric [Added for Color]), Spice and/or Liquid Pepper Extract), Pork Sausage (Pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Cheese Sauce (Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan, Locust Bean and/or Guar Gums]), Canola Oil, Contains Less than 2% of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract (Color), Natural Flavors, Annatto Extract (Color), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Green Chilies (with Juice, Citric Acid, Calcium Chloride), Contains 2% or Less Modified Corn Starch, Vegetable Oil (Soybean, Canola and/or Corn Oil), Salt, Flavor, Spice, Chilli Pepper. |
Temperature Indicator | Frozen |
Directions | Keep frozen. Cooking instructions: Microwave (1,100 watt microwave): Setting: High. Cook one burrito at a time. Open one end of package to vent. Frozen: 1 minute 30 seconds. Let product stand 2 minutes before eating. Oven: Preheat oven to 350°F. Open one end of each package to vent. Place on baking sheet lined with parchment paper. Frozen: Cook for 17 minutes, flip and cook for additional 17 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 165°F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. |
Marketing Description | El Monterey® Burritos Egg, Sausage & Cheese. Family owned since 1964. 11g Protein per serving. Real scrambled eggs. Fresh baked tortilla. Individually wrapped. Microwaveable. U.S. Inspected and Passed by Department of Agriculture. Cook & serve. Net Wt 36 oz (2.25 lbs). |
Other Description | Satisfaction guaranteed. Call 1-800-772-6474. Visit us at www.elmonterey.com. |
Ecommerce Description | El Monterey® Burritos Egg, Sausage & Cheese. Made from real scrambled eggs and fresh baked tortilla. Individually wrapped just cook & serve. |
Number Of Servings | 8 |
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Energy | 290 |
Total Fat, g | 13 |
Saturated Fat, g | 4.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 105 |
Sodium, mg | 460 |
Carbohydrates, g | 30 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 11 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 10 |