Name: El Monterey Burritos Egg, Sausage, Bacon & Cheese - 8 PK
Brand: El Monterey
Rating: 0 (0 reviews)

Characteristics El Monterey Burritos Egg, Sausage, Bacon & Cheese - 8 PK.

ItemMaster Dimensions

Length, IN	2.763
Height, IN	6.619
Width, IN	9.385
Weight, LB	2.45

special attributes

Units In Package	8
Package Type	PACK
Package Size, OZ	36.0
Net Weight, OZ	36.0
Seasonal	N
Ingredients	Flour Tortilla: (Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola, Palm and/or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scrambled Eggs: (Pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (Maltodextrin, Natural Butter Flavor, Annatto and Turmeric [Added for Color]), Spice and/or Liquid Pepper Extract), Pork Sausage: (Pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Water Cheese Sauce: (Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan, Locust Bean and/or Guar Gums]), Canola Oil, Contains less than 2% of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar Yeast Extract, Paprika Extract (Color), Natural Flavors, Annatto Extract (Color), Onion Monterey Jack Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potatoes: (With Sea Salt, Canola Oil), Tomatoes: (With Juice, Citric Acid, Calcium Chloride), Bacon: (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% or Less: Modified Corn Starch, Jalapeno Peppers (With Salt, Acetic Acid, Water, Calcium Chloride), Salt, Spice.
Temperature Indicator	Frozen
Directions	Keep frozen. Cooking instructions: Microwave (1,100 watt microwave): Setting: High. Cook one burrito at a time. Open one end of package to vent. Frozen: 1 Minute 30 seconds. Let product stand 2 minutes before eating. Oven: Preheat oven to 350°F. Open one end of each package to vent. Place on baking sheet lined with parchment paper. Frozen: Cook for 17 minutes, flip and cook for additional 17 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 165°F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Marketing Description	El Monterey® Burritos Egg, Sausage, Bacon & Cheese. Family owned since 1964. Signature. Meat lovers. 11g Protein per serving. Real scrambled eggs. Fresh baked tortilla. Individually wrapped. Cook & serve. Microwaveable. U.S. Inspected and passed by Department of Agriculture. "I promise to bring you the best Mexican food... always." _Fred Ruiz_Founder.™ Net Wt 36 oz (2.25 lbs).
Other Description	Satisfaction guaranteed: Call: 1-800-772-6474. Visit: www.elmonterey.com.
Ecommerce Description	El Monterey® Burritos Egg, Sausage, Bacon & Cheese. Contains real scrambled eggs and fresh baked tortilla. Individually wrapped. Cook & serve product for meat lovers.

Nutritions

Number Of Servings	8
Energy	270
Total Fat, g	11
Saturated Fat, g	4
Trans Fat, g	0
Cholesterol, mg	85
Sodium, mg	510
Carbohydrates, g	31
Dietary Fiber, g	1
Sugars, g	1
Protein, g	11
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	8
Daily Percent Of Iron	15