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El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT
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Characteristics El Monterey Breakfast Wraps Egg, Potato & Cheese - 8 CT.

ItemMaster Dimensions
Length, IN 2.378
Height, IN 4.779
Width, IN 9.118
Weight, LB 1.88
special attributes
Units In Package 1
Package Type PACK
Package Size, PACK 8.0
Net Weight, OZ 28.8
Seasonal N
Ingredients Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid). Water: Scrambled Eggs: (Pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (Maltodextrin, Butter Flavor, Annatto and Turmeric (Added for Color)), Spice), Potatoes: (with Salt). Processed Cheddar Cheese: (Pasteurized Process Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Artificial Color), Green Chilies: (with Salt, Citric Acid, Calcium Chloride). Tomatoes (with Juice, Citric Acid, Calcium Chloride). Vegetable Oil: (Soybean, Canola, Palm and/or Corn Oil). Contains 2% or less: Cheese (Enzyme Modified Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter (Cream, Salt), Salt, Natural Flavor, Sodium Phosphate, Lactic Acid, Enzymes, Vegetable Coloring), Onion, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Modified Corn Starch, Salt, Spice, Dough Conditioners (Wheat Gluten, Sugar, Yeast, Guar Gum, Modified Food Starch, Sodium Metabisulfite).
Temperature Indicator Frozen
Directions Keep frozen. Cooking instructions for egg, potato, cheese wrap: Microwave (1,100 watt microwave). Setting: high. Place 1 breakfast wrap on microwave safe plate. Frozen: 1 minute 20 seconds. 1 minute 20 seconds frozen. Additional units add: 1 minute 20 seconds. Let product stand 1 minute before eating. Oven: Preheat oven to 350 degrees F. Place wraps on baking sheet with 1" between breakfast wraps. Bake uncovered. Frozen: 29 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: product may be hot.
Marketing Description El Monterey™ Egg, Potato & Cheese Breakfast Wraps. Family owned since 1964. Family size. Microwaveable. America's #1 burrito brand*. 14g protein per serving. Cook & serve.
Other Description Some ingredients are partially produced with genetic engineering. The United States food and drug administration does not consider food produced with genetic engineering to be materially different from other foods. *Source: El Monterey brand, Nielsen Scan Data, US - XAOC (all reporting retail outlets combined), frozen burritos $ volume by brand, 26 weeks ending February 20, 2016. Satisfaction guaranteed 1-800-772-6474. www.elmonterey.com.
Ecommerce Description El Monterey™ Breakfast Wraps Egg, Potato & Cheese. Family owned since 1964. America's No.1 burrito brand. Some ingredients are partially produced with genetic engineering. Microwaveable.
Nutritions
Number Of Servings 4
Energy 410
Total Fat, g 12
Saturated Fat, g 3.5
Trans Fat, g 0
Cholesterol, mg 95
Sodium, mg 600
Carbohydrates, g 59
Dietary Fiber, g 2
Sugars, g 1
Protein, g 14
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 10
Daily Percent Of Iron 20
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