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Characteristics Hatfield Classic Country Links.
Length, IN | 0.79 |
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Height, IN | 6.255 |
Width, IN | 8.605 |
Weight, LB | 0.805 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Seasonal | N |
Ingredients | Pork, Corn Syrup, contains less than 2% of Water, Salt, Sodium Lactate, Vinegar, Dextrose, Flavoring, Beef Collagen Casing. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Cooking directions: Skillet (panfry): 1. Place links in skillet with 1/4 cup of water. 2. Cook over med-high heat until water evaporates (5-7 minutes). 3. Reduce heat to medium and brown for an additional 5-7 minutes or until center is no longer pink (internal temperature of 160 degrees F). Microwave: 1. Microwave 1 link in a microwave-safe dish for 1 minute on hi. Turn. 2. Microwave for another minute or until center is no longer pink (internal temperature of 160 degrees F). Microwave (entire package). 1. Separate and place links in a microwave-safe dish. 2. Microwave 4 minutes on hi. Turn. 3. Microwave an additional 3 minutes on hi or until center is no longer pink (internal temperature of 160 degrees F). |
Marketing Description | Hatfield® Classic Country Links. You'll love our sausage®. U.S. inspected and passed by department of agriculture. No MSG. |
Other Description | Questions? Call toll free: 1-800-743-1191 Mon - Fri 8AM - 4PM. For great recipes visit hatfieldqualitymeats.com. |
Number Of Servings | about 7 |
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Energy | 110 |
Total Fat, g | 7 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 530 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |