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Characteristics Smithfield Ham Chips Country Cured.
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 10.0 |
Net Weight, OZ | 10.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Ham. Cured with: Salt, White Sugar, Brown Sugar, Sodium Nitrate, Pepper, Sodium Nitrite. |
Temperature Indicator | Frozen |
Directions | Refrigerate after opening. Cooking instructions: Cook to internal temperature of 160 degrees F before serving. For seasoning: Put product in pot with vegetables. Bring to a boil. |
Marketing Description | Smithfield® Country Cured Ham Chips. See back of package for cooking instructions. U.S. inspected and passed by department of agriculture. EST. 19030. |
Other Description | www.smithfield.com. |
Cholesterol, mg | 53 |
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Sodium, mg | 1275 |
Carbohydrates, g | 0 |
Protein, g | 14 |
Daily Percent Of Iron | 4 |
Number Of Servings | 5 |
Energy | 110 |
Total Fat, g | 7 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Length, IN | 1.35 |
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Height, IN | 5.218 |
Width, IN | 4.377 |
Weight, LB | 0.72 |