Characteristics Cento Pepperoncini Imported.
| Units In Package | 1 |
|---|---|
| Package Type | JAR |
| Package Size, FL OZ | 12.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Pepperoncini, Water, Vinegar, Salt, Citric Acid, FD&C Yellow #5, Calcium Chloride (To Protect Texture), Benzoate of Soda as a Preservative and Sodium Bisulfite to Preserve Color. |
| Temperature Indicator | Shelf Stable |
| Kosher | Y |
| Directions | Refrigerate after opening. |
| Marketing Description | Cento® Imported Pepperoncini. 12 fl. oz. (355 ml). |
| Other Description | Cento: Trust your family with our family®. To receive our recipe booklet, send $1.00 for postage and handling to: Italian Cooking, P.O. Box 565, West Deptford, NJ 08086. www.cento.com. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 410 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 1 |
| Sugars, g | 0 |
| Protein, g | 0 |
| Number Of Servings | about 5 |
| Energy | 10 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.476 |
|---|---|
| Height, IN | 6.049 |
| Width, IN | 2.476 |
| Weight, LB | 1.18 |